creamy sauteed spinach served on grilled black mushrooms topped with 2 poached eggs and guacamole served with grilled tomato banting friendly
200g fillet 150.00
FISH 89.00
deep fried hake bites and crunchy coleslaw, served with creamy lemon dressing
SPICY CHICKEN QUESADILLA 89.00
faita spiced chicken, sauteed mixed peppers and onion, toasted in a tortilla with cheddar and mozzarella cheese, served with all the trimmings
BEER BATTERED FISH AND CHIPS 115.00
deep fried hake fillet served with chips and tartare sauce also available as a grilled option with a side salad
FLAMING HOT SAUCE 99.00
SIDES :
mac & cheese - onion rings - chips - stir fry veg - greek side salad - slaw
BLACKENED STEAK FAJITA 115.00
150g blackened spiced rubbed sirloin, thinly sliced and served with a sweet corn, pepper and spring onion salsa, guacamole, sour cream, refined beans and a toasted plain wrap
Tomato or onion or green pepper or jalapeño +$6.90
Add whipped cream or ice cream +$6.90
Add a medium glass of Fruit Juice +$24.90
Kentucky Hot Brown Pretzel $72.90
shredded chicken breast, cheese sauce, rocket, cheddar & fresh tomato topped with crispy bacon, deep-fried parsley & a sprinkling of paprika.
Chicken Parmesan Meatballs $69.90
in a mild spicy rich tomato, onion, garlic & fresh thyme sauce, topped with melted mozzarella & basil pesto on baby spinach.
Simple California Omelette $77.90
a deconstructed 3-egg omelette filled with cheddar, mozzarella & fresh basil. Loosely topped with fresh avo*, back bacon & Danish-style feta, drizzled with a basil pesto mayo & served with pan-fried cherry tomatoes.
Pineapple, Banana & Coconut Smoothie Bowl $42.90
fresh banana, pineapple & green apple blended with coconut milk & topped with chia seeds, pineapple, cranberries, coconut, banana & fresh mint.
Croissant $32.90
freshly baked & served with butter, strawberry jam & cheddar.