Randy Warthog Bar & Grill in Cape Town Menu

None

Nearby Sample Menus

  • PRAWNS & CALAMARI 139.00
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • TROUT 139.00
    • with clams in a spiced butter
  • ZESTY LEMONR R23.00
    • a sweet surprise of citrus and shortbread
  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • HALLOUMI CHEESE 46.00
  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • PRINCE PRAWNS (18) 149.00
  • Large R148.90
  • Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
  • Large R159.90
  • Extra Salad Dressing R8.90
  • Small R59.90
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • Choice of Dressing
    • Honey Mustard, Greek, 1000 Island
  • Small R59.90
  • Chimichurri 65.00
    • Green uncooked, fresh herb and garlic sauce
  • Cubaña Mixed Grill 185.00
    • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • Creamy Garlic
  • Chilli con Carne
  • Load your Nachos with these toppings
  • Side 15.00
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • 300g 199.00
  • SIRLOIN NEVADA 300g 179.00
    • Grilled bacon, avocado (seasonal), camembert and toasted onions.
  • 200g 174.00
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • CAMEMBERT 68.00
    • Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
  • 500g 340.00
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • SPAGHETTI BOLOGNESE 90.00
    • An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
  • Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • All our grills are served with a side of your choice, unless otherwise stated.
  • PANNA COTTA 49.00
    • Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
Randy Warthog Bar & Grill

Randy Warthog Bar & Grill

location

Address

170 Main Rd, Green Point, Cape Town, 8051, South Africa

phone

Phone

0214349282

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

South African

features

Features

Bar

Location
170 Main Rd, Green Point, Cape Town, 8051, South Africa
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