Reflections in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • YOGI BERRY R23.00
    • the perfect blend of delicious yogurt, ice cream and berries
  • PRAWN SPECIAL 105.00
    • 12 prince prawns
  • ROCK SHRIMP TEMPURA R62 / R109
  • 9 PIECE PLATTER R165.00
  • 5 PRINCE PRAWNS 40.00
  • CUCUMBER R9.00
  • PRINCE PRAWNS (18) 149.00
  • THE BIG 1 199.00
    • 4 king prawns, calamari & fish
Cubana Havana Lounge & Latino Caffe (sample menu)
  • SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
  • Pulled pork, chicken strips, bacon bits
  • 55.00
  • - 200g Pure Beef Burger 70.00
  • - Chicken Mayonnaise
    • With mozzarella, pineapple or gherkins
  • - Queso Pina
    • A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Roman's Pizza (sample menu)
  • Small R59.90
  • Vegetarian
    • Tomato base, mushroom, green pepper, onion & tomato chunks
  • Pepperoni Deluxe
    • Tomato base, pepperoni & garlic
  • Small R59.90
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • Small R39.90
  • Large R137.90
  • Double: R32.90
Casa Bella The Sanctuary (sample menu)
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • - GARLIC PRAWN TAILS 95.00
    • Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
  • PANNA COTTA 49.00
    • Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
Cattle Baron (sample menu)
  • GARLIC RUMP
    • Topped with garlic butter and freshly chopped garlic.
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • PRAWN & AVOCADO SALAD 85.00
    • Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
  • - Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
  • 200g 174.00
  • 300g 195.00
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
Reflections

Reflections

location

Address

118 Main Road, Sea Point, Cape Town Central 8005, South Africa

phone

Phone

0871514595

email

Email

None

clock

Opened hours

Sunday 11:00 - 02:00 Monday 11:00 - 02:00 Tuesday 11:00 - 02:00 Wednesday 11:00 - 02:00 Thursday 11:00 - 02:00 Friday 11:00 - 02:00 Saturday 11:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
118 Main Road, Sea Point, Cape Town Central 8005, South Africa
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