Steak rolled in black peppercorns and perfectly pan-fried, topped with a creamy mushroom sauce. Served with your choice of garlic or lemon butter (Rump/Sirloin)
The most difficult part of our appetising sundaes is deciding whether to have chocolate or caramel sauce drizzled over the soft, creamy ice-cream. Whichever you decide, you won't be disappointed. In fact, you might even go back for more.
Crispy Chicken Meal Large R48.90
PRICES
The Single Steakhouse burger combines the flame-grilled goodness of a beef patty with a corn-dusted bun, roasted onions, fresh tomato, lettuce, mayonnaise and smokey BBQ sauce.
Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
CHATEAUBRIAND
Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
MUSSELS MARINIERE 70.00
Mussels pan-fried in a creamy garlic and white wine sauce