Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
FILLET STEAK FLAMBE 300g 199.00
A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
- Grilled and brushed with lemon butter sauce or garlic butter 149.00
CHATEAUBRIAND
Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
FILLET ON THE BONE 350g 185.00
(Subject to availability)
SAUCES
300g 195.00
CHICKEN PARMESAN 119.00
Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.