Address
26 Marine Dr, Paarden Eiland, Cape Town, 7405, South Africa
Roobarb Restaurant in Cape Town Menu
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Nearby Sample Menus
- QUEEN PRAWNS (8) 149.00
-
MUSSELS 56.00
- in a tomato based Mediterranean sauce
- 3 PIECE PLATTER R66.00
-
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
-
TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
-
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
-
SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
-
KIDS PLATTER FOR 2 R109.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
- Medium R98.90
- Large R176.90
-
Hawaiian
- Tomato base, ham & pineapple
-
Fetaroni
- Tomato base, feta cheese, pepperoni and fresh green chilli
- Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
-
Greek Salad R48.90
- House salad with feta cheese & black olives
-
Triple Cheese
- Tomato base, cheddar cheese, mozzarella cheese & feta cheese
- Large R159.90
-
Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
-
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
-
Santa Clara 70.00
- Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
-
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
- - Solomillo Sirloin 500g 150.00
- Beef 99.00
- Side 15.00
-
Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
- 200g 174.00
- - Grilled and brushed with lemon butter sauce or garlic butter 149.00
- 400g 189.00
- 200g 135.00
-
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
-
FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
- 300g 199.00
- - Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
-
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
- Delicious mouthfuls of decadence; prepared for your enjoyment.
- Desserts may contain traces of NUTS!
-
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
- 200g ~ 135.00
-
PISA 118.00
- Pancetta, Danish feta and avocado.
-
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
- For our special little customers 12 years and younger.
Roobarb Restaurant
Phone
0215100412
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
None
Cuisine
Burger , Cafe Food
Features
Cafe
26 Marine Dr, Paarden Eiland, Cape Town, 7405, South Africa
- Cape Town Burger Menus
- Cape Town Cafe Food Menus
- Cape Town Burger Menus
- Cape Town Cafe Food Menus
- Cape Town Burger Menus
- Cape Town Cafe Food Menus
