Roxy Late Night in Cape Town Menu

None

Nearby Sample Menus

  • THE CRUNCH PLATTER 149.00
    • 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
  • PAN O' PRAWNS R49.00
    • 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
  • OLIVES OR FETA 25.00
  • KIDS PLATTER FOR 2 R109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • SAUCY FISH BITES R36.00
    • battered hake, served with 1000 island sauce, chips and rice
  • SALMON ROSES R69.00
  • POTATO DIPPERS 19.00
  • PRAWN R50.00
  • Creamy Garlic
  • All baskets served with fries
  • Chimichurri
  • - Chilli con Carne
    • With sour cream and pico ensalada
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Chicken 75.00
  • Godmother: Side 60.00
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
  • Medium R116.90
  • Rumbling
  • Single: R19.90
  • Small R59.90
  • Large R176.90
  • Large R114.90
  • Quattro
    • Tomato base, mushroom, ham, anchovy & olives
  • All our grills are served with a side of your choice, unless otherwise stated.
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • THICK-CUT POTATO CHIPS 22.00
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • 200g ~ 135.00
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • BOTTLED HABANERO PASTE 130g 50.00
  • SIRLOIN ON THE BONE 600g 165.00
  • SIRLOIN
  • 400g 169.00
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 300g 195.00
Roxy Late Night

Roxy Late Night

location

Address

14 Wandel Street, Dunkley Square Gardens, Cape Town Central 8001, South Africa

phone

Phone

0214618507

clock

Opened hours

Monday: 8:00 AM – 2:00 AM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
14 Wandel Street, Dunkley Square Gardens, Cape Town Central 8001, South Africa
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