Sausage Saloon in Waterval 5-Ir Menu

None

Nearby Sample Menus

  • Spicy Salmon R42.00
  • Tuna R38.00
  • Chicken R92.00
    • Grilled Chicken strips tossed in a Tomato based Sauce and finished with a dash of Garlic
  • Salmon R42.00
  • Smoked Salmon Cheese Rolls 8 pieces R86.00
    • Smoked Salmon, Cucumber, Kiri Cheese
  • Prawns
    • An Adega speciality! All our Prawns are selected with great care and grilled to perfection
  • Assorted Sashimi 10 pieces R145.00
    • 4 Salmon, 4 Tuna, 2 Prawn pieces
  • Trinchado R60.00
    • Rump Steak cubes fried in Garlic and White Wine. Served with fresh Bread
  • PASTA DI POLLO 105.00
    • Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • PANCETTA PIZZA 55.00
  • CHICKEN PIZZA 55.00
  • CALAMARI 65.00
    • Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
  • CHEESE 90.00
    • Topped with sliced cheddar ‘n served with cheese sauce on the side.
  • MERVYN'S MAGIC 225.00
    • 600g French-trimmed prime rib
  • BORDELAISE 55.00
    • With marrow bones, mushrooms ‘n port
  • PORK SPARE RIBS
    • Our pork loin ribs are expertly basted ‘n prepared.
  • PEPPER 92.00
    • Topped with creamy pepper sauce.
  • Plain 52.00
  • Table 105.00
  • JACK DANIEL'S NEW 120.00
    • Topped with a Jack Daniel’s ‘n onion marmalade.
  • LAMB POTJIE NEW 185.00
    • A South African classic made with juicy lamb cuts ‘n slow-cooked for tenderness.
  • Rump 330.00
  • Add an egg 10.00
  • ITALIAN KISSES 50.00
    • Served with whipped cream.
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • ITALIAN 165.00
    • Italian tomato chutney with onion, oregano, balsamic vinegar, garlic ‘n a touch of butter ‘n brown sugar.
  • Beef 195.00
  • Table 105.00
  • BILTONG 'n DRY WORS
    • Take home the tender taste of our biltong ‘n dry wors. Please enquire with your waitron. Price on request.
  • ICE CREAM SANDWICH 50.00
    • Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
  • Small 69.00
  • SPECIALITY BURGERS
  • RUMP - NO FAT
    • A juicy tender lean cut.
  • CREME BRULEE 52.00
    • Rich custard base topped with caramelised sugar. Choose plain or Amarula.
  • ORIGINAL FOUR BROTHERS' FAVOURITES
Sausage Saloon

Sausage Saloon

location

Address

Mall of Africa, Corner of Lone Creek Crescent and Magwa Crescent, Waterfall City, Vorna Valley, Midrand

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
Mall of Africa, Corner of Lone Creek Crescent and Magwa Crescent, Waterfall City, Vorna Valley, Midrand
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