Season's Cuisine in Johannesburg Menu

Season's Cuisine in Johannesburg has no menu available, but can choose from many other options such as HUngry-ish or Veggie Platter 2 from Nando's Horizonview. Nando's Eagles Landing offers many options including HUngry-ish and Veggie Platter 2. John Dory's includes a wide range like All platters are served with chips & rice OR two hot veg OR a side salad or Our desserts are made in a facility that uses tree nuts.. HUngry-ish and Veggie Platter 2 from . Nando's Rosebank offers Nando's Benmore Gardens and HUngry-ish.

Nearby Sample Menus

Calling all junior pizza fans! You qualify for this part of the menu if you play with dough, draw with wax crayons and are under the age of 12! Bambini pizza wheat and gluten free base, add R18.
PASTA
- Pomodoro 46.00
- tomato, basil
- Bolognaise 50.00
- beef bolognaise, Italian pamesan
- Funghi Bianco 50.00
- exotic mushrooms, cream, herbs, Italian parmesan
- Spaghetti & Meatballs 50.00
- pomodoro sauce
- Home-made Lasagna 52.00
- beef bolognaise, bechamel sauce, Italian parmesan
- Cheesy Spag Spiders 55.00
- chicken cheese sausage threaded with spaghetti, pomodoro sauce, cheesy bechamel sauce, bread crumbs, Italian parmesan

HUngry-ish
Livers & Casa Pap R29.90
- Starter Livers & Single Casa Pap (No swop outs)
Hotpot R32.50
- Pulled Chicken, Spicy Rice, Veg and Tomato Relish
Chicken Strips & Spicy Rice R42.50
Chicken Strips,Veg & Spicy Rice R44.90
6 Winglets & Single Chips R44.90
- Available in regular or PERi-crusted (No swop outs)
Livers
Starter Portion and a Nando's Roll R34.90

ENJOY AN EXTRA PORTION
All platters are served with chips & rice OR two hot veg OR a side salad
PLATTERS FOR 1
MEDITERRANEAN PLATTER R105.00
- 1 select hake fillet, calamari and 4 JD's prawns
SHIPWRECK PLATTER R95.00
- 1 select hake fillet, mussels in a creamy garlic and herb sauce, and 4 JD's prawns
VEGETARIAN PLATTER R99.00
- Vegetarian schnitzel topped with creamed spinach and feta. Served with crumbed mushrooms and choice of starch or side salad.
RIB & BEEF PLATTER R159.00
- Ribs in our grill basting, a portion of calamari and 4 JD's prawns
CAPTAIN'S PLATTER R155.00
- 2 select hake fillet, calamari, mussels in a creamy garlic and herb sauce, and 4 JD's prawns

MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
MAC & CHEESE 90.00 - One size only
- Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
ADD: Bacon 20.00
RIGATONI PRIMAVERA 80.00 / Upsize +15
- Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
SPAGHETTI CARBONARA 75.00 / Upsize +15
- Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
LINGUINE CAMPAGNOLA 90.00 / Upsize +15
- Chicken sauteed in garlic, mustard, mushrooms, rosemary, parsley, cream and dry white wine.
RAGU ALLA BOLOGNESE 78.00 / upsize +20
- Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.

RUSSIAN & MINICHIPS R18.00
Add Russian R10.00
CHESAWORS R18.00
Add Pap & Relish R9.00
Add Chips R10.00
CHESAMAIZEFRIES & CHESALAKA R18.00
CHEZAMBANE (SPUD) R20.00
- FILL IT UP WITH ALL OR ANY OF THE FOLLOWING: Sweet Corn, Bacon Bits, Beef Stew, Chesalaka Wors Stew, Baked Beans
BEEF STEW & PAP R25.00

VILLAGE GREEK (V)
- Tomato, cucumber, red onion, Kalamata olives & feta, all dressed with extra virgin olive oil & oregano
Single 70.00
Table 85.00
GREEK (V)
- Mixed lettuce, ripe tomatoes, cucumber, red onion, feta & Kalamata olives, dressed with extra virgin olive oil & oregano
Single 70.00
Table 85.00
HALLOUMI (V)
- Mixed greens, tomato, spring onion, cucumber, red onion, avo & flash-panned halloumi cheese with our creamy mayo dressing
Single 70.00