Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Queso Verdura 100.00
Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Pollo Gambas 140.00
Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
Bermuda Triangle 75.00
Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
Served until 2pm
Chimichangas 100.00
3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Dino Burrito 73.00
Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
HAVANA CLUB STACK 76.00
Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
FETTUCCINE CON PESCE 145.00
Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
- GARLIC OR HERB 49.00
Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
Wheelchair accessible
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Reservations
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Waitstaff
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Groups
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Bar Scene
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Seating
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Street Parking
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Local cuisine
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Special Occasion Dining
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Serves Alcohol
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Full Bar