Steelworx Bar Lounge - The Rockwell Hotel in De Waterkant Menu -

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Nearby Sample Menus

SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
MEDITERRANEAN SALSA 30.00
OLIVES OR FETA 25.00
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
ZESTY LEMONR R23.00
- a sweet surprise of citrus and shortbread
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
KINGKLIP (200g) 109.00

Small R55.90
Fetaroni
- Tomato base, feta cheese, pepperoni and fresh green chilli
Party Lasagne R199.90
- 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
Medium R87.90
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Large R159.90
Small R55.90
Medium R109.90

Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
Have any of these either as a Salad or a Burrito
Beef 105.00
Fuego Salsa
- Sweet and spicy creamy tomato salsa
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Beef 89.00
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa

- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
200g 169.00
FAT TUESDAY RUMP/SIRLOIN 600g 198.00
- A connoisseur's steak - for the ravenous.
GRILLED SOLE (Subject to availability)
1kg 660.00
GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
RUMP

300g ~ 150.00
- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
SPAGHETTI BOLOGNESE 55.00
CHOPPED CHICKEN SALAD 99.00
- Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola