Sticky Fingers BBQ in Cape Town Menu

None

Nearby Sample Menus

  • TZATZIKI, TARAMA 30.00
  • TARAMA GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
  • HALLOUMI CHEESE 46.00
  • CHOC CRUNCH R23.00
    • creamy and delicious with a sprinkle of choc chip biscuits
  • TEMPURA PRAWN R39 / R64
  • CALAMARI GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
  • CRAB STICK R32 / R49
  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • Small R59.90
  • Large R13.90
  • Medium R109.90
  • Double: R29.90
  • Large R148.90
  • Garlic Bread Supreme R29.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Large R159.90
  • Chimichangas 100.00
    • 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
  • Pescada Marambon 120.00
    • Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
  • Side 10.00
  • Godmother: Side 60.00
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Beef 105.00
  • Side 15.00
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • 300g 155.00
  • Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
  • BRONCO BUSTER T-BONE 600g 189.00
    • Wet aged & perfectly matured. Always a winner.
  • FILLET NAPOLITANA 139.00
    • Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • CARPET BAG STEAK
  • 300g 199.00
  • For our special little customers 12 years and younger.
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • ITALIAN PIZZA
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • - CHICKEN LIVERS 85.00
    • Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • SEAFOOD 30.00
    • Calamari Tubes and Heads, Anchovies, Mussels
  • THICK-CUT POTATO CHIPS 22.00
Sticky Fingers BBQ

Sticky Fingers BBQ

location

Address

96 Station Road, Observatory, Cape Town Central 7925, South Africa

phone

Phone

0768005272

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Barbeque , Fast Food

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
96 Station Road, Observatory, Cape Town Central 7925, South Africa