Address
37 Victoria Ave, Hout Bay, Cape Town, 7806, South Africa
Ta-Da! Creperie & Coffee Bar in Hout Bay Menu
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None
Nearby Sample Menus
- CALAMARI & KINGKLIP (300g) 189.00
- VILLAGE SALAD FOR 1 50.00
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TROUT 139.00
- with clams in a spiced butter
- HUMMUS 30.00
- PAPRIKA SWEET POTATO 29.00
- ROASTED MED VEG 29.00
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PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
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MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
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Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
- Platter for 4: 365.00
-
Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
- Crumbed/Grilled - You choose
-
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
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Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
- Chicken 89.00
- Bacon optional R13.00
- Ravenous
- Small R59.90
- Small R10.90
- Medium R87.90
-
Chick 'n Mayo (bacon)
- Mayo base, chicken & bacon
- Medium R98.90
-
Greek (olives)
- Tomato base, feta cheese & olives
- Large R137.90
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RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
- CREAMED SPINACH 22.00
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FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
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FILLET STEAK FLAMBE 300g 199.00
- A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
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- CURED MEAT PLATTER 155.00
- (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
- MARGHERITA PIZZA 40.00
- 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
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CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
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SMOKED SALMON ON ROSTI 78.00
- Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
- - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
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FRESH GREEN SIDE SALAD 45.00
- A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
- 200g 174.00
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MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
- 200g 174.00
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
Ta-Da! Creperie & Coffee Bar
Phone
0217908132
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
Waitstaff , Takeout , Kid Friendly , Seating , Child-friendly , Outdoor Seating
37 Victoria Ave, Hout Bay, Cape Town, 7806, South Africa
- Hout Bay Cafe Food Menus
- Hout Bay Vegetarian Menus
- Cape Town Cafe Food Menus
- Cape Town Vegetarian Menus
- Cape Town Cafe Food Menus
- Cape Town Vegetarian Menus