Terra Madre in Overberg District Menu

None

Nearby Sample Menus

CHICKEN MAYO & BACON 42.90
- Chicken mayo, 2 rashers of streaky bacon & mixed lettuce on a croissant
PLAIN 18.90
- Served with butter & preserves
ADD BANANA 8.00
BANOFFEE WAFFLE 39.90
- Freshly made hot wattle topped with sliced banana & toffee sauce, served with Snowfreeze or cream
BANOFFEE JUST CHILL 29.90
- Snowfreeze layered & topped with sliced banana & toffee sauce
MEGA 68.90
- 2 Eggs, a 90g pure beef patty, 3 rashers of back bacon, Wimpy relish, grilled onions & a full portion of chips
ADD SOMETHING EXTRA
Jalapeños

Large R159.90
Small R59.90
Greek Salad R48.90
- House salad with feta cheese & black olives
Small R59.90
Medium R98.90
Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
Large R148.90
BBQ Chicken
- Barbecue base & chicken

Bacon optional R13.00
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
Cuban Sandwiches
- Served with fries or salad
All served with fries or salad of the day
Chicken 89.00
- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
Notorious Platters
Chicken 89.00

FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
200g 135.00
- Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
300g 199.00
200g 174.00

FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
300g ~ 150.00
Personalise your favourite pizza with additional toppings.
SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
ITALIAN PIZZA
- ANTIPASTO PLATTER 249.00
- (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.