The Braai Spot in Cape Town Menu

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Nearby Sample Menus

THE BIG 1 199.00
- 4 king prawns, calamari & fish
ICE CREAM & SAUCE R26.00
- served with chocolate or toffee caramel sauce
FISH & CALAMARI 99.00
SOLE (180g) 125.00
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
CALAMARI 99.00
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)

Medium R116.90
Choose from either our PAN or TRADITIONAL pizza base
BBQ Chicken & Mushroom
- Barbecue base, chicken & mushroom
Margherita
- Tomato base, olive oil, origanum & garlic
Large R148.90
Medium R68.90
House Salad R28.90
- Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
Medium R98.90

Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Cubaña Mixed Grill 185.00
- 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
- 200g Pure Beef Burger 70.00
Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
Fuego Salsa
- Sweet and spicy creamy tomato salsa

300g 155.00
Enjoy any of the above dishes and add a Fuze Tea for only 23.00
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
1kg 660.00

CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
SIDE CHOPPED INSALATA GRECA SALAD 22.00
PIZZA
- INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
All our grills are served with a side of your choice, unless otherwise stated.