The Lake House Restaurant in Somerset West Menu

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Nearby Sample Menus

- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
GRILLED SWEET POTATOES 22.00
SAN MARCO 118.00
- Pancetta, banana and avocado.
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
x12 - 135
Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.

BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
Enjoy any of the above dishes and add a Fuze Tea for only 23.00
300g 189.00
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
ADD FETA & OLIVES 18.00

Chipotle & Topdeck Chocolate $29.90
Black & Blue Burger $89.90
- Cajun-spiced beef patty topped with back bacon & a creamy blue cheese sauce.
Hickory ham +$20.90
Spiced Butternut & Chickpea Soup $49.90
- earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.
M&B Famous Giant Muffin
- freshly baked in store & served with butter, strawberry jam & cheddar.
Anchovy on Toast $34.90
- two slices of M&B toast, served with anchovy paste.
BOWL $45.90
Tropical Breakfast $64.90
- fresh seasonal fruit salad served with full-cream plain yogurt, luxury muesli & honey.

Grilled Chicken +25.00
ITALIAN SAUSAGE 105.00
- Italian sausage, red cabbage, blue cheese, Salsa Pomodoro, mozzarella and toasted fennel seeds
CALIFORNIA 110.00 Bacon/Chicken
- Chicken or bacon, Danish feta, Salsa Pomodoro, mozzarella and fresh avocado (seasonal)
CHICKEN LIVER PASTA 85.00 / Upsize +15
- Chicken livers sauteed in garlic, chilli, onion, peppers, mushrooms, sherry and paprika in a creamy Napoletana sauce.
MELANZANE ALLA PARMIGIANA 95.00 - One size only
- Oven-baked aubergine with Napoletana, mozzarella, pecorino and basil.
THE CHEESE RINGER 105 Beef / 95 Chicken
- A slice of cheddar and crispy salt and vinegar onion rings.
Wheat & gluten free artisan pasta imported from Italy. Add R12.00
ITALIAN MEATBALLS 69.00
- Lemon, parsley and pecorino meatballs, served with a creamy yogurt, herb and olive relish.