The Martini - The Cellars Hohenort in Cape Town Menu

None

Nearby Sample Menus

  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • WASABI PRAWN R44.00
    • boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
  • MUSSELS 56.00
    • in a tomato based Mediterranean sauce
  • CUCUMBER R9.00
  • PLATTER FOR 2 275.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • YOGI BERRY R23.00
    • the perfect blend of delicious yogurt, ice cream and berries
  • PRAWNS & KINGKLIP (200g) 149.00
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • Rump Steak R54.90
  • Beeg R22.90
  • Nachos
    • Crispy tortilla chips covered in salsa & melted cheddar cheese with a dollop of sour cream, guacamole & sliced Jalapeno chillies
  • Single R39.90
  • 8 Full BBQ Wings & Beeger Chips R89.90
  • Beeg R22.90
  • 1/2 Skinless Chicken, Rice & Salad R84.90
  • Vegee Burger
    • Vegetarian Burger
  • CHANNA MASALA R98.80
    • Chickpeas cooked in a masala of onions, tomatoes, chilli and ginger.
  • BHOONA GOSHT
    • Tender pieces of lamb cooked with a mixture of garlic, ginger, sundried coriander, turmeric powder and garam masala then sauteed in a yogurt, onion and tomato gravy.
  • BUTTER CHICKEN R114.80
    • Marinated pieces of chicken breast cooked in a butter and creamy tomato gravy. Garnished with a touch of fresh cream.
  • PRAWN MADRAS SQ
    • A Southern Indian style of prawn curry, cooked with crushed roasted spices in a tomato and onion gravy tempered with curry leaves.
  • TANDOORI LAMB CHOPS (3 chops in a portion) R124.80
    • Pepper kissed lamb cutlets, tenderised with raw papaya and a marinade of cloves, nutmeg, cardamoms and yogurt. Grilled in the tandoori oven.
  • LINDT ERUPTION
    • Lindt balls wrapped in dim sum pastry, served hot with cream
  • ALOO MUTTAR R98.80
    • Peas and potato cooked in home-style traditional gravy.
  • MIXED RAITA R34.80
    • Chopped tomato, onion and cucumber mixed in yogurt
  • Butter Crust Apple Crumble R34.95
  • Kiddies' Juice or Cool Drink R11.95
  • Ice Cream & Hot Chocolate Sauce R29.95
  • Strawberry Sundae R26.95
  • Served with a Side Salad
  • Burger & Chips R36.95
  • Seafood Florentine, on Leaf Spinach R89.95
  • BRAN MUFFIN R42.95
    • Grated Cheese, Jam, Coffee ot Tea
  • ADD: Seasoned chicken 20.00
  • - Tropicale 49.00
    • bacon, banana
  • - Avellino 99.00
    • lettuce, rocket, cucumber, seasoned chicken, mushroom, emmenthaler, pumpkin seeds, avo, sundried tomato
  • - Melanzane 80.00
    • brinjal, Italian parmesan, fior di latte mozzarella, pomodoro sauce
  • Italian anchovy 32.00
  • - Meringa 50.00
    • crushed meringue, berries, cream, berry coulis
  • - The Moghul 135.00
    • Indian butter chicken, yogurt, fior di latte mozzarella, coriander, crispy onion
  • mini garlic or herb 28.00
  • CATTLE BARON PORK SCHNITZEL 129.00
    • Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • 200g 179.00
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • 400g 169.00
  • BRONCO BUSTER T-BONE 600g 189.00
    • Wet aged & perfectly matured. Always a winner.
  • Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
  • Double: R36.90
  • BBQ Chicken
    • Barbecue base & chicken
  • Small R59.90
  • Small R55.90
  • Supreme
    • Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
  • Medium R98.90
  • Medium R87.90
  • House Salad R28.90
    • Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
  • CHEAPSKATE 69.00
    • Classic home-made beef patty basted with our bbq sauce, topped with pickles & home-made mustard mayo
  • HOT DOG 72.00
    • With jalapeño peppers, diced red onion, melted jack cheese & mustard mayo
  • SLOTH 105.00
    • Stuffed with cheddar cheese & jalapeño, topped with avo and bacon
  • PULLED PORK 92.00
    • Pickles, mustard mayo, topped with shredded home-made pulled pork & caramelised apple
  • FRENCHY 90.00
    • Smothered with blue cheese sauce, cracked black pepper, grilled mushrooms & our home-made red wine onion relish
  • SWISS CHEESE 20.00
  • - CHICKEN 82.00
    • Crunchy slaw, avo & shredded chicken with a satay sauce
  • GREEK 65.00
    • Chunky cucumber & tomato, kalamata, olives, feta & red onion
  • BK FUSION with OREO R18.50
  • Crispy Chicken Meal Medium R39.90
  • King Wings (x6) R30.50
  • Crispy on the outside; soft and juicy on the inside: that's how our tasty KING Nuggets win everyone over. There realty IS no choice... Other than deciding which of our flavour-packed dips to pick, of course.
  • Grilled Chicken Salad R32.00
  • For any allergens, please check with your server.
  • Hamburger Meal Large R39.00
  • King Sundae R12.00
  • CAULIFLOWER PUREE 35.00
  • CRISPY CALAMARI SALAD 125.00
    • Crumbed calamari, fresh rocket, carrots, cherry tomatoes, red onion, green beans, red peppers, mint, coriander, oregano and spring onion. Drizzled with lemon juice and served with chilli aioli.
  • ITALIAN MEATBALL CALZONE 105.00
    • Fold over pizza with Italian meatballs, fresh spinach, Danish feta and mozzarella; topped with Salsa Pomodoro and pecorino
  • ROSEMARY AND ROCK SALT FOCACCIA 36.00
    • Hand-pulled and brushed with olive oil, rock salt, fresh rosemary and oregano.
  • WITH CHICKEN 80.00 / Upsize +15
  • STREAKY BACON +20.00
  • LINGUINE POLLO GIORGIO 85.00 / Upsize +15
    • Chicken sauteed with peppers, onion, garlic, bay loaves, oregano and mustard. Simmered in a white wine and creamy Napoletana sauce.
  • BAKED SALMON 185.00
    • A parcel of salmon trout fillet on a bed of fresh spinach, coriander, mint, caramelised lemon, capers and sauteed onions
  • Snoek Samoosas 54.00
    • 4 mini snoek samoosas, served with mango chutney
  • ASK YOUR WAITER FOR SALAD DRESSING OPTIONS
  • UPGRADE ANY PLATTER WITH 2X PRAWNS 36.00
  • (per 100g) 90
  • Sashimi (5pcs)
  • Sandy Bay 188.00
    • 5 Seared tuna sashimi, 5 Tuna sashimi, 5 Salmon sashimi
  • Calamari Trio 134.00
    • A calamari-lover's delight. Deep-fried calamari, robata baby squid and deep-fried squid heads, served with tartar sauce
  • 6pcs 126
  • Grilled Chicken & Egg Burger R69.95
  • Cheddar with Spinach, Cream Sc. R59.95
  • Cream Cheese & Sprouts R49.95
  • Cape Date & Brandy Tart R34.95
  • Salad Nicoise R57.95
  • Duo of Grilled Sole & Calamari R129.95
  • Chicken Bombay, Banana & Coconut R46.95
  • Served with Side Salad
  • 844 Smoked Salmon & Cream Cheese R54.00
  • 879 Salmon Fashion Boost (4 pieces) R59.00
    • Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
  • 832 Prawn R49.00
  • 881 Inari Tempura Prawn (2 pieces) R51.00
    • Soya bean curd filled with rice, and topped with tempura prawn, avocado, mayonnaise, and seven spice.
  • 866 Inari Spicy Prawn (2 pieces) R47.00
    • Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
  • 803 Seared Salmon R68.00
  • (4 pieces)
  • 864 Tiger Rolls (4 pieces) R62.00
    • Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
  • Fruity Crunch 25.00
    • Sliced banana layered with plain yogurt, muesli and drizzled with honey
  • Plain 25.00
  • Bacon Croissant 39.00
    • Toasted Croissant topped with scrambled egg & Bacon served with sliced tomato
  • Halloumi 54.00
    • Plain or Whole Wheat Wrap filled with Lettuce, Cherry Tomatoes, Cucumber, grilled Halloumi Cheese and Wasabi Mayonnaise
  • Crumbed Chicken 42.00
    • Toasted Burger Roll with Crumbed Chicken Breast, Lettuce, Cucumber, Tomato, Red Onion and Sweet Chilli Mayonnaise
  • Grilled Sweet Peppers 60.00
  • Roast Beef, Cheese and Mustard 49.00
  • Spicy Cajun Chicken 55.00
    • Lettuce, Cherry Tomatoes, Cucumber, Red Onion, Cajun Chicken and Sweet Chilli Mayo
  • PLATTER AL BARONNE 119.00
    • Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
  • CALAMARI STEAK STRIPS 58.00
    • Soft & tender, deep-fried, served with tartar sauce
  • ADD FETA & OLIVES 18.00
  • FILLET
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 400g 189.00
  • FILLET ESCARGOT
    • Topped with snails baked in garlic butter.
The Martini - The Cellars Hohenort

The Martini - The Cellars Hohenort

location

Address

93 Brommersvlei Rd, Constantia Heights, Cape Town, 7806, South Africa

phone

Phone

0217942137

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Drinks Only , European , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
93 Brommersvlei Rd, Constantia Heights, Cape Town, 7806, South Africa