The Quarterdeck Restaurant in Cape Town Menu

None

Nearby Sample Menus

  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • TEMPURA PRAWN R39 / R64
  • CRUNCHY ATHENA ROLL R59.00
    • California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
  • 9 PIECE PLATTER R165.00
  • CALAMARI & KINGKLIP (300g) 189.00
  • FRIED CRAB STICK R36 / R59
  • SUSHI FOR 2 195.00
    • 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
  • FIRECRACKER SQUID 39.00
  • Large R159.90
  • Large R137.90
  • Famished
  • Classic Cheese
    • Tomato base and mozzarella cheese
  • Medium R87.90
  • Medium R87.90
  • Tangy Russian
    • Chutney base, Russians & caramelised onion
  • Large R159.90
  • 55.00
  • All baskets served with fries
  • Hombre Caliente 90.00
    • Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
  • Slow roasted cherry tomato relish 65.00
    • Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
  • Bacon optional R13.00
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • - Fillet 300g 135.00
  • Half Chicken
  • 300g 199.00
  • GARLIC RUMP
    • Topped with garlic butter and freshly chopped garlic.
  • STUFFED MUSHROOMS 62.00
    • Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • - Grilled and brushed with lemon butter sauce or garlic butter 149.00
  • 400g 189.00
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • PARMA HAM SALAD 125.00
    • Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
  • PARMA HAM 135.00
    • Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
  • GELATO 32.00
    • Ask your waitron for our selection.
  • LASAGNE BOLOGNESE 115.00
    • Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
  • Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
The Quarterdeck Restaurant

The Quarterdeck Restaurant

location

Address

Portswood Road, Victoria and Alfred Waterfront area, Cape Town Central, South Africa

phone

Phone

0214183281

email

Email

None

clock

Opened hours

Sunday 07:00 - 19:00 Monday 07:00 - 18:00 Tuesday 07:00 - 18:00 Wednesday 07:00 - 18:00 Thursday 07:00 - 18:00 Friday 07:00 - 18:00 Saturday 07:00 - 19:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
Portswood Road, Victoria and Alfred Waterfront area, Cape Town Central, South Africa