Address
Devils Peak Brewery, 150 Cecil Road, Salt River, Woodstock, Cape Town
The Taproom in Cape Town Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- FAMOUS FISH & CHIPS (200g) 65.00
-
5 MUSSELS 40.00
- in lemon garlic sauce
- KING PRAWNS (10) 269.00
- CALAMARI & KINGKLIP (200g) 149.00
-
THE CRUNCH PLATTER 149.00
- 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
- GRILLED SALMON (200g) 159.00
-
FRESH OYSTER PLATTER (2) 175.00
- where available
- SALMON ROSES R69.00
- Chicken 89.00
- Chilli con Carne
- Espetada 400g
- Creamy Garlic
- Side 15.00
- Have any of these either as a Salad or a Burrito
-
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
- Mushroom
- Single: R16.90
- Large R148.90
-
BBQ Spare Rib & Mushroom
- Smokey barbecue base, spare rib & mushroom
- Medium R116.90
- Small R59.90
-
Bacon, Avo & Feta
- Tomato base, bacon, avocado & feta cheese
- Medium R72.90
- Small R59.90
-
MILANO 115.00
- Salami, avocado and wild rocket.
-
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
- LIGHT DISHES
-
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
-
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
- Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
- Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
-
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
-
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
- 200g 159.00
-
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
-
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
-
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
-
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
- 300g 199.00
-
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
The Taproom
Phone
0212005818
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 6:00 PM
Price
$50+
Type
None
Service
None
Cuisine
American , Beverages , Burger , Grill
Features
Devils Peak Brewery, 150 Cecil Road, Salt River, Woodstock, Cape Town
- Cape Town American Menus
- Cape Town Beverages Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town American Menus
- Cape Town Beverages Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town American Menus
- Cape Town Beverages Menus
- Cape Town Burger Menus
- Cape Town Grill Menus