Address
103 Regent Rd, Sea Point, Cape Town, 8005, South Africa
The Taverna in Cape Town Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- PRAWNS & KINGKLIP (200g) 149.00
- TEMPURA PRAWN R39 / R64
- SALMON R52.00
- PRAWNS & KINGKLIP (300g) 189.00
- CALAMARI 40.00
-
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
-
FRESH OYSTERS 18.00each
- where available
-
MUSSELS 49.00
- in lemon garlic sauce
- Creamy Garlic
- Notorious Platters
- Load your Nachos with these toppings
-
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
-
Ensalada de Carne 99/109
- Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
- Creamy Pepper
- Have any of these either as a Salad or a Burrito
- SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
- Large R10.90
- Medium R98.90
-
Take and Bake (At Home)
- Frozen Meat or Chicken Lasagne
- Small R59.90
- Small R11.90
- Grumbling
-
BBQ Chicken & Mushroom
- Barbecue base, chicken & mushroom
-
Party Lasagne R199.90
- 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
- Desserts may contain traces of NUTS!
-
INSALATA GRECA 85.00
- Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
-
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
-
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
- - TOMATO & MOZZARELLA 72.00
- SIDE CHOPPED INSALATA GRECA SALAD 22.00
-
MILANO 115.00
- Salami, avocado and wild rocket.
-
FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
- 200g 174.00
-
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
- 300g 199.00
-
SMOKED SALMON ON ROSTI 78.00
- Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
-
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
- 400g 189.00
-
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
-
MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
The Taverna
Phone
0871514592
Opened hours
Sunday
10:00 - 23:30
Monday
10:00 - 22:00
Tuesday
10:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 23:30
Saturday
10:00 - 23:30
Price
None
Type
None
Service
None
Cuisine
Greek
Features
103 Regent Rd, Sea Point, Cape Town, 8005, South Africa
- Cape Town Greek Menus
- Cape Town Greek Menus
- Cape Town Greek Menus