The Test Kitchen in Cape Town Menu

None

Nearby Sample Menus

  • PRINCE PRAWNS (24) 185.00
  • FAMILY PLATTER 325.00
    • 12 prince prawns, calamari & 4 portions hake - share between 4
  • VILLAGE TABLE SALAD 99.00
  • ROASTED MED VEG 29.00
  • TEMPURA PRAWN R39 / R64
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • PRAWNS & KINGKLIP (300g) 189.00
  • PRAWN R40 / R76
  • Medium R87.90
  • Medium R98.90
  • Small R55.90
  • Medium R109.90
  • Large R176.90
  • Choose from either our PAN or TRADITIONAL pizza base
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Medium R11.90
  • Try Poppers with... Bacon and Cream Cheese
  • Seafood Platter - Fuente 250.00
    • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
  • BURRITOS SERVED WITH FRIES OR SALAD
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • Beef 100.00
  • Have any of these either as a Salad or a Burrito
  • Beef 105.00
  • Main 20.00
  • CATTLE BARON PORK SCHNITZEL 129.00
    • Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
  • BOTTLED HABANERO PASTE 130g 50.00
  • FILLET ESCARGOT
    • Topped with snails baked in garlic butter.
  • 200g 175.00
  • 300g 199.00
  • SAUCES
  • 300g 195.00
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • Make some additions to your Neapolitan-style pizza from our toppings section.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • - GARLIC OR HERB 49.00
    • Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • LASAGNE BOLOGNESE 115.00
    • Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
The Test Kitchen

The Test Kitchen

location

Address

375 Albert Road, Shop 104 A / The Old Biscuit Mill, Woodstock 7925, South Africa

phone

Phone

0214472337

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 8:30 PM, Wednesday: 6:30 – 8:30 PM, Thursday: 6:30 – 8:30 PM, Friday: 6:30 – 8:30 PM, Saturday: 6:30 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
375 Albert Road, Shop 104 A / The Old Biscuit Mill, Woodstock 7925, South Africa