The Urban Garden in Cape Town Menu

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Nearby Sample Menus

OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
PRAWN R50.00
PRAWN R40 / R76
CARROT STICKS R6.00
CALAMARI GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
OLIVES R14.00
PRAWNS & KINGKLIP (300g) 189.00

Chicken fillet 90.00
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Side 15.00
Your choice of Tortilla or toasted Ciabatta

Small R10.90
Pepperoni Deluxe
- Tomato base, pepperoni & garlic
Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
Medium R11.90
Grumbling
Small R59.90
Medium R116.90

ZUCCHINI SHOESTRING FRIES 22.00
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
THICK-CUT POTATO CHIPS 22.00
GELATO 32.00
- Ask your waitron for our selection.
CREAMED SPINACH 22.00
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
GRILLED SWEET POTATOES 22.00

PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
1kg 240.00
200g 174.00
300g 155.00
Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
300g 199.00