The Urban Garden in Cape Town Menu

None

Nearby Sample Menus

MUSSELS 56.00
- in a tomato based Mediterranean sauce
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
PRAWN 40 / 76
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
CALAMARI 40.00
YOGI BERRY R23.00
- the perfect blend of delicious yogurt, ice cream and berries
OLIVES R14.00
SAUCY FISH BITES R36.00
- battered hake, served with 1000 island sauce, chips and rice

Served until 2pm
Creamy Garlic
La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
- Chilli con Carne
- With sour cream and pico ensalada
Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
Key Largo 85.00
- Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting

300g 199.00
200g 174.00
BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
300g 155.00
LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
300g 199.00
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.

SIDE CHOPPED INSALATA GRECA SALAD 22.00
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
CREAMED SPINACH 22.00
CHICKEN PIZZA 55.00
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.