Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
SEAFOOD 30.00
Calamari Tubes and Heads, Anchovies, Mussels
PARMA HAM 135.00
Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
LAMB SHANK 215.00
Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
BROCCOLI & CAULIFLOWER 22.00
Served with Parmesan white sauce.
TIRAMISU 49.00
A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.