Vredenhof Organic Estate Kitchen in Somerset West Menu -

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Nearby Sample Menus

AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
300g 199.00
PLATTER AL BARONNE 119.00
- Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
CHICKEN SCHNITZEL 119.00
- Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
200g 159.00
RUMP
FILLET

Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
CREAMED SPINACH 22.00
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
ITALIAN PIZZA
CHOPPED CHICKEN SALAD 99.00
- Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.

Made with M&B white, brown, wholewheat or rye bread.
Bacon & Creamy Avo $74.90
- grilled brown mushrooms topped with back bacon, two poached eggs & creamy avo*, served with grilled tomato on the side.
Layer your salad perfectly by turning over your salad jar into your bowl.
M&B On-The-Go $37.90
- two eggs, back bacon, grilled tomato & a slice of M&B toast.
3 Rashers of back bacon +$22.90
Hickory ham +$20.90
Cleveland Cheese Steak $89.90
- BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
*Avocado subject to availability.

SALSICCIA E FUNGHI 100 / Upsize +15
- Italian sausage meat sauteed with garlic, leeks, parsley, rosemary, mushrooms, pecorino, white wine and cream.
GRILLED CHICKEN & ROASTED PEPPER SALAD 98.00
- Mixed greens with grilled zucchini, cucumber ribbons, red onion, roasted red peppers, cherry tomatoes, carrots and mint topped with grilled Danish feta and spring onion. Served with a sun-dried tomato dressing.
THE CHEESE RINGER 105 Beef / 95 Chicken
- A slice of cheddar and crispy salt and vinegar onion rings.
COBB SALAD 98.00
- Mixed greens with cherry tomatoes, spring onion, pulled chicken and crispy bacon topped with avocado, boiled egg and blue cheese.
Gypsy ham, mozzarella, onion, roasted olives and chilli 90.00
RIGATONI PRIMAVERA 80.00 / Upsize +15
- Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
DAGWOOD 115 Beef / 105 Chicken
- Fried egg, streaky bacon and a slice of cheddar.
Grilled Chicken +25.00