Wasabi Restaurant Mall of Africa in Waterval 5-Ir Menu

None

Nearby Sample Menus

  • Vegetable Tempura R42.00
    • Seasonal crisp Vegetables fried golden brown in a light Tempura Batter
  • Mashed Potatoes R28.00
  • Vegetables R27.00
  • Assorted Platter 21 R265.00
    • 2 Prawn Nigiri, 3 Tuna Sashimi, 3 Salmon Roses, 8 Salmon Maki, 2 Salmon Nigiri, 3 Salmon Sashimi
  • Vegetarian R70.00
    • A unique medley of Vegetables bound in a creamy Cheese Sauce with a hint of Chilli and fresh Parsley
  • Sauce: R25.00
    • Mushroom / Cheese / Pepper
  • Chips R25.00
  • Sauce: Mushroom / Cheese / Pepper R25.00
  • CREAMED SPINACH 22.00
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • SAN MARCO 118.00
    • Pancetta, banana and avocado.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • FRUTTI DI MARE 145.00
    • Calamari tubes and heads, prawns, mussels and seafood dressing.
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • HOWARD'S HOWLER 185.00
    • 300g Rump or sirloin topped with melted cheddar ‘n pepper sauce.
  • STEAK TARTARE 95.00
    • Raw minced fillet prepared to perfection the Turn ‘n Tender way.
  • Add chicken 22.00
  • Reg 80.00
  • Full 240.00
  • 300g 190.00
  • Plain 52.00
  • ORIGINAL FOUR BROTHERS' FAVOURITES
  • CUT FOR TWO
    • 700g Steak carved at table, with two sides ‘n two sauces.
  • Table 90.00
  • Add an egg 10.00
  • 300g 150.00
  • SPANISH 145.00
    • Smoked paprika ‘n parsley butter.
  • OXTAIL POTJIE 185.00
    • Our legendary recipe of traditional braised oxtail, slow-cooked in red wine.
  • DEBONED HALF CHICKEN* 140.00
    • A half chicken with the wing.
  • CHOOSE FROM A 300g RUMP OR SIRLOIN STEAK WITH ONE OF THE FOLLOWING INTERNATIONAL TOPPINGS:
  • BILTONG BOARD 210.00
    • A selection of our sliced beef biltong, biltong carpaccio, marinated ‘n grilled biltong, biltong pate ‘n dry wors, perfect for sharing.
  • PRAWNS
    • Grilled in fresh lemon butter or peri peri sauce. Subject to availability. Please enquire with your waitron on availability ‘n price.
  • VEG PLATTER 105.00
    • A selection of fresh vegetables ‘n halloumi. Served with your choice of a starch.
  • BILTONG 78.00
    • Turn ‘n Tender’s own sliced beef biltong.
  • Full 285.00
  • Should you prefer fillet, add 42.00
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
Wasabi Restaurant Mall of Africa

Wasabi Restaurant Mall of Africa

location

Address

Corner of Lone Creek Crescent and Magwa Crescent,, Mall of Africa,, Midrand, South Africa

phone

Phone

0115172458

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , Fusion , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
Corner of Lone Creek Crescent and Magwa Crescent,, Mall of Africa,, Midrand, South Africa