Windmeul Winery Kontrei Kombuis in Paarl Menu

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Nearby Sample Menus

Quiche Lorraine
- Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Accompanied by "Rustic Chips" and homemade coleslaw
Scones
- Irene Farm favourite with strawberry jam, grated farmhouse cheddar and "Irene Farm" thick cream
Salmon fishcakes
- Canadian salmon mixed with Atlantic hake, garlic mashed potatoes and chives, fried and topped with a sweet mango and chilli salsa served with seasonal salad
Chicken and Mushroom Pot Pie
- Irene Farms iconic Chicken and mushroom pie accompanied by French fries
Bacon egg and mozzarella
Caprese (tomato, mozzarella and avocado puree) "V"
Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries

Authentic Napoletana thin based pizza, baked in our wood burning ovens. Gluten Free option available
Zuppa di Pesce R125.00
- The finest seafood ingredients are slow cooked to create this perfect soup
Ai Gamberi R130.00
- Deshelled prawns in a creamy paprika, white wine, garlic, chilli, and rosemary sauce
Pepperoni R95.00
- Pepperoni sausage, red peppers and olives.
Gnocchi al Formaggi R120.00
- Homemade potato gnocchi with four cheese and leeks
A taster size helping of just about anything.
Pasta available:
- Fettuccine; Spaghetti; Penne; Linguine Gluten Free option available
Panzarotti Spinaci e Ricotta R89.00
- Homemade potato gnocchi with four cheese and leeks

Pollo alla Diavola R150.00
- Devilled baby chicken baked in our pizza oven marinated with pepper corns, chillies, fresh rosemary, coarse salt, olive oil and rosa tomatoes.
Tradizionale:
Minstrone R58.00
- A thick and hearty traditional homemade vegetable soup with cannellini beans.
Agnello al Forno (lamb shank) R185.00
- Lamb shank slow cooked in our pizza oven with red wine, fresh herbs and seasonal vegetables
Florentina R185.00
- A 500g T-bone steak grilled to your preference with basting sauce.
Fungi (contains nut products) R115.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes
Focaccia all'Agli0 with garlic and butter R39.00
Polpette: Italian meatballs in a Napoli sauce. R36.00

S R64.00
Espresso Chocolate Mousse R50.00
- Made in house using Lindt chocolate
The Cheese
- Beef patty topped with tomato relish, caramelised onion & double cheddar cheese
Beef Patty 180g R35.00
180g R78.00
The East Village Selection R73.00
- The Cheese, The Wiseguy & The Shroom
A SELECTION OF THREE MINIATURE BURGERS EACH WITH A 60G PATTY
TRY IT WITH CHEDDAR R10.00