Address
15 Brickfield Rd, Woodstock, Cape Town, 7925, South Africa
Woodstock Bakery in Cape Town Menu
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Nearby Sample Menus
- VILLAGE TABLE SALAD 99.00
- SOLE (180g) 125.00
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CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
- FRIED CRAB STICK R36 / R59
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KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
- GRILLED TUNA (200g) 149.00
- TOMATO R8.00
- SALMON R52.00
- Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
- Medium R116.90
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Supreme
- Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
- Medium R87.90
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Fiji
- Tomato base, bacon & banana
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Chick 'n Mayo (bacon)
- Mayo base, chicken & bacon
- Small R11.90
- Small R55.90
- Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
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Choice of available fillings: 13.00
- Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
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Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
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- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
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- Roasted Peppers
- With creamed spinach, feta and caramelised onion
- Cheese
- Chicken 89.00
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Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
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SIRLOIN NEVADA 300g 179.00
- Grilled bacon, avocado (seasonal), camembert and toasted onions.
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PRAWN PLATTER 185.00
- 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
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CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
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VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
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TEXAS MANOR SIRLOIN 300g 179.00
- Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
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CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
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CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
- 300g 199.00
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GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
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- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
- All our grills are served with a side of your choice, unless otherwise stated.
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OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
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MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
- TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
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- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
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SPATCHCOCK CHICKEN 159.00
- Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
Woodstock Bakery
Phone
0747977324
Opened hours
Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: Closed
Price
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Type
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Service
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Cuisine
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