Y-Knot Restaurant in Gordons Bay Menu

None

Nearby Sample Menus

  • CALAMARI 99.00
  • SOLE (180g) 125.00
  • PLATTER FOR 1 145.00
    • 3 mussels, 6 prince prawns, fish, calamari & calamari heads
  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • TZATZIKI, TARAMA 30.00
  • VEG 29 / 46
  • OLIVES R14.00
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • Fiji
    • Tomato base, bacon & banana
  • Small R59.90
  • Medium R109.90
  • Small R55.90
  • Famished
  • Single: R16.90
  • Regina
    • Tomato base, ham & mushroom
  • Small R59.90
  • Pollo Gambas 140.00
    • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
  • BURRITOS SERVED WITH FRIES OR SALAD
  • Nachos
    • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
  • Slow roasted cherry tomato relish
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Espetada 400g
  • Beef 105.00
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
  • 400g 189.00
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • CALAMARI STEAK STRIPS 115.00
    • Soft and tender, deep-fried and served with tartar sauce.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • BOTTLED HABANERO CHILLIES 130g 60.00
  • CRUMBED CHICKEN STRIPS 98.00
    • Crumbed, deep-fried and served with a choice of sauce.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • STEAK & PRAWNS 180.00
    • 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
Y-Knot Restaurant

Y-Knot Restaurant

location

Address

157 Beach Road, 1st Floor Cape Gordonia Building, Gordon's Bay 7140, South Africa

phone

Phone

0828222008

clock

Opened hours

Sunday 09:00 - 21:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 09:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Seafood

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
157 Beach Road, 1st Floor Cape Gordonia Building, Gordon's Bay 7140, South Africa
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