Your Snack Box in Cape Town Menu

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Nearby Sample Menus

9 PIECE PLATTER R165.00
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
PRAWN R48.00
GRILLED SALMON (200g) 159.00
BITE OF THE OCEAN 114.00
- 3 prince prawns, fish & calamari
KINGKLIP (200g) 109.00
HUMMUS 30.00
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms

Beef 105.00
Cruz 115.00
- BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
- Queso Pina
- A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
Cubaña Mixed Grill 185.00
- 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll

300g 199.00
SMOKED SALMON ON ROSTI 78.00
- Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
200g 175.00
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
- Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.

CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
PANCETTA PIZZA 55.00
PASTA DI POLLO 105.00
- Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
Delicious mouthfuls of decadence; prepared for your enjoyment.
- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
SEAFOOD 30.00
- Calamari Tubes and Heads, Anchovies, Mussels
FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.