Yumcious in Cape Town Menu

None

Nearby Sample Menus

FRESH OYSTER PLATTER (2) 175.00
- where available
SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
PRAWN SPECIAL 105.00
- 12 prince prawns
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
PRINCE PRAWNS (18) 149.00

Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
Pulled pork, chicken strips, bacon bits
Chicken fillet 90.00
Chilli con Carne
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
Served with fries or salad
Godmother: Side 60.00

LIGHT DISHES
SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
- ANTIPASTO PLATTER 249.00
- (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
PISA 118.00
- Pancetta, Danish feta and avocado.
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
x12 - 135

SIRLOIN
300g 199.00
CRUMBED FILLET STRIPS 119.00
- Deep-fried and served with a choice of sauce.
GOOD 'OL FISH 'N CHIPS 105.00
- Lightly seasoned, dipped in batter and deep-fried.
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
- Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.
- Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
GRILLED SOLE (Subject to availability)
ADD FETA & OLIVES 18.00