Sophiatown Bar Lounge in Halfway House Menu

None

Nearby Sample Menus

Side Salad R30.00
Tuna R38.00
Grilled Sole R190.00
- Only the best Soles are selected and grilled with Lemon Butter, served with boiled Potatoes and Vegetables
Granadilla Mousse R46.00
- A fruity cool Dessert Mousse made with fresh Granadilla
Calamari & 5 Prawns R149.00
- Falklands Calamari grilled in Lemon Butter complemented with five Medium Prawns
Rice R24.00
Mealie Patty (2) R22.00
Spicy Salmon or Tuna Salad (6 pieces) R110.00
- Salmon or Tuna. Served with sliced Avo

- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
ITALIAN PIZZA
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
PISA 118.00
- Pancetta, Danish feta and avocado.
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
x20 - 190
VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.

STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
GRILLED BOEREWORS 100.00
- Turn ‘n Tender’s own pure beef boerewors. Best served with pap ‘n gravy.
Half 145.00
300g 190.00
RUMP WITH FAT 200g $120.00
- A juicy tender cut with a layer of fat
CHEESE, MUSHROOM, GARLIC OR MADAGASCAN GREEN PEPPER 37.00
Large 110.00
ITALIAN KISSES 50.00
- Served with whipped cream.

VEG CURRY 95.00
- Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.
400g 230.00
SOUP
- Please enquire with your waitron. Price on request.
- Flavoured with garlic ‘n herbs.
SPARE RIBS 'n SPRING CHICKEN
- Sticky ‘n delicious ribs ‘n a half spring chicken bursting with flavour.
Pork 215.00
Fillet 385.00
Table 105.00

OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
Pork 205.00
BILTONG BOARD 210.00
- A selection of our sliced beef biltong, biltong carpaccio, marinated ‘n grilled biltong, biltong pate ‘n dry wors, perfect for sharing.
BEEF SPARE RIBS
- Tender, meaty, sticky ‘n delicious.
OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
Rump 330.00
CHIMICHURRI SAUTEED MUSHROOMS 47.00