Address
48 Victoria Avenue, Hout Bay 7806, South Africa
Bugattis in Hout Bay Menu
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None
Nearby Sample Menus
- TOMATO R8.00
-
MUSSELS 49.00
- in lemon garlic sauce
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YOGI BERRY R23.00
- the perfect blend of delicious yogurt, ice cream and berries
- SOLE (180g) 125.00
-
MUSSELS 56.00
- in a tomato based Mediterranean sauce
-
PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
- FRIED CRAB STICK R36 / R59
- VEG 29 / 46
- Chocolate Syrup
- Small R59.90
-
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
- Medium R109.90
- Small R55.90
-
Bolognaise
- Bolognaise mince, green pepper & onion (jalapeño optional)
-
Pepperoni Deluxe
- Tomato base, pepperoni & garlic
- Small R55.90
-
Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
- - T-bone 500g 160.00
-
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
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Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
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Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
- Served with fries or salad
- Beef 100.00
- Main 30.00
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SPECIALITY BUTTERS 28.00
- Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
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CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
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BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
-
BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
-
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
- - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
-
PRAWN & AVOCADO SALAD 85.00
- Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
- SIRLOIN ON THE BONE 600g 165.00
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GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
-
- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.
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PRIMAVERA SALAD 85.00
- Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
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CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
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LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
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FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
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ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
Bugattis
Phone
0217906588
Opened hours
Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian , Mediterranean , Pizza
Features
Delivery , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
48 Victoria Avenue, Hout Bay 7806, South Africa
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