Address
Corporate Park South, 10 Reedbuck Cressent, Midrand, Johannesburg, 1685, South Africa
Cafe Mozart in Randjespark Menu
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None
Nearby Sample Menus
- Rump Steak 200g R210.00
-
Ice-Cream R39.00
- Vanilla Ice-Cream served with delicious Chocolate Sauce
- Chips R25.00
- Portuguese Steak & a Castle Lite R99.00 200g Rump
-
Sliced Chourico R50.00
- Spicy Portuguese Sausage sliced and lightly grilled in a selection of Herbs
-
Assorted Combo 20 pieces R240.00
- 2 Tuna Nigiri, 4 Salmon Nigiri, 2 Prawn Nigiri, 4 Tuna Maki, 4 Salmon Maki, 4 West Rolls
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Chicken Rissoles R40.00
- Crumbed Pastry Pockets filled with Chicken in a spicy, creamy Sauce
- 1Kg Queens R250.00
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TIRAMISU 49.00
- A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
- All our grills are served with a side of your choice, unless otherwise stated.
- CHICKEN PIZZA 55.00
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BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
- 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
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FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
- THICK-CUT POTATO CHIPS 22.00
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CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
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KINGKLIP FILLET 195.00
- Served with fresh lemon butter sauce or dry-grilled.
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CHICKEN BREAST FILLET* 99.00
- Grilled fillet.
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SMOKED MOZZARELLA 'n BILTONG 115.00
- Topped with sliced smoked mozzarella ‘n grilled biltong slices.
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RUMP - NO FAT
- A juicy tender lean cut.
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CHIMICHURRI 40.00
- Argentinian marinade
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SIRLOIN
- A succulent cut with just enough fat to enhance its flavour.
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SPARE RIBS 'n CALAMARI TUBES
- Sticky ‘n delicious ribs ‘n tender grilled calamari tubes.
- BLUE CHEESE 45.00
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ARGENTINIAN 170.00
- Chimichurri (onion, red pepper, garlic, chilli, parsley, white wine vinegar, olive oil ‘n lemon juice).
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STEAK TARTARE 95.00
- Raw minced fillet prepared to perfection the Turn ‘n Tender way.
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SPARE RIBS 'n 200g TENDER STEAK
- Sticky ‘n delicious ribs ‘n a succulent ‘n juicy 200g rump or sirloin steak.
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FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
- Full 240.00
- Should you prefer fillet, add 42.00
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PEPPER 92.00
- Topped with creamy pepper sauce.
-
VEG BURGER 95.00
- Portobello mushroom patty topped with grilled onions. Served with your choice of a side.
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POINT RUMP
- Our signature cut of rump with a thick layer of fat.
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LAMB POTJIE NEW 185.00
- A South African classic made with juicy lamb cuts ‘n slow-cooked for tenderness.
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FRENCH 150.00
- Tangy sun-dried tomato butter with parsley, onions ‘n garlic.
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FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
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MARROW BONES 60.00
- Cooked in their own broth with salt ‘n fresh parsley.
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CHIMICHURRI 40.00
- Argentinian marinade
-
RUMP - NO FAT
- A juicy tender lean cut.
- MADE THE TURN 'n TENDER WAY
Cafe Mozart
Phone
0113143035
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
Corporate Park South, 10 Reedbuck Cressent, Midrand, Johannesburg, 1685, South Africa
- Randjespark Bakery Menus
- Randjespark Coffee and Tea Menus
- Midrand Bakery Menus
- Midrand Coffee and Tea Menus
- City of Johannesburg Metropolitan Bakery Menus
- City of Johannesburg Metropolitan Coffee and Tea Menus