Cesco's in Carlswald Menu

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Nearby Sample Menus

Oysters R17.00
- Fresh Ocean Oysters
Pork R130.00
Calamari Salad R70.00
- Tender Calamari Tubes grilled in Lemon Butter and Garlic, served on a crisp Garden Salad
Ice-Cream R39.00
- Vanilla Ice-Cream served with delicious Chocolate Sauce
Smoked Salmon R42.00
Halloumi Cheese R48.00
- Fried Goats' Milk Cheese with a wedge of Lemon and Sweet Chilli Sauce
Pork R125.00
Chips R25.00

LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
PIZZA
- INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
PASTA DI POLLO 105.00
- Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
x20 - 190
ZUCCHINI SHOESTRING FRIES 22.00

OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
MARROW BONES 60.00
- Cooked in their own broth with salt ‘n fresh parsley.
Should you prefer fillet, add R42.00
BURGERS
200g 150.00
CHEESE 90.00
- Topped with sliced cheddar ‘n served with cheese sauce on the side.
STEAK TARTARE 95.00
- Raw minced fillet prepared to perfection the Turn ‘n Tender way.
CHOOSE FROM A 300g RUMP OR SIRLOIN STEAK WITH ONE OF THE FOLLOWING INTERNATIONAL TOPPINGS:

Large 62.00
Half 145.00
ICE CREAM SANDWICH 50.00
- Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
BLUE CHEESE
- Fresh rocket, tomato, red onion, cucumber, avo*, carrot ‘n grated blue cheese on a bed of crisp lettuce, served with a creamy blue cheese dressing on the side.
200g TENDER STEAK 'n CALAMARI TUBES 155.00
- A succulent ‘n juicy 200g rump or sirloin steak ‘n tender grilled calamari tubes.
Add an egg 10.00
400g 190.00
VEG CURRY 95.00
- Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.

RUMP WITH FAT 200g $120.00
- A juicy tender cut with a layer of fat
BRANDY BUTTERED APPLES NEW 55.00
- Topped with puff pastry ‘n vanilla ice cream or cream.
ICE CREAM SANDWICH 50.00
- Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
CHOOSE FROM A 300g RUMP OR SIRLOIN STEAK WITH ONE OF THE FOLLOWING INTERNATIONAL TOPPINGS:
CLASSIC 85.00
- Topped with grilled onions ‘n good old-fashioned pink sauce.
OREO CHOCOLATE MOUSSE 57.00
- Oreo biscuits, chocolate mousse ‘n whipped cream.
STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
Should you prefer fillet, add R42.00