Address
Vissershok Road, Meerendal Wine Estate, Durbanville 7550, South Africa
Crown Restaurant & Wine Bar in Cape Farms Menu
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None
Nearby Sample Menus
- ROCK SHRIMP TEMPURA R62 / R109
- KINGKLIP (300g) 149.00
- TOMATO R8.00
- ZUCCHINI FRITTERS 35.00
- SALMON R40 / R76
-
ZEN PLATTER 159.00
- 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
- PRAWNS & KINGKLIP (200g) 149.00
-
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
-
BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
- Small R59.90
- Maple Syrup
- Large R159.90
- Large R137.90
-
Choice of Dressing
- Honey Mustard, Greek, 1000 Island
- Large R159.90
- Large R159.90
- Have any of these either as a Salad or a Burrito
- Chicken 89.00
- - Chicken Fillet Burger 55.00
-
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
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Choice of available fillings: 13.00
- Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
-
Key Largo 85.00
- Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
- 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
-
- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
- 1kg 660.00
- CARPET BAG STEAK
-
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
- 1kg 240.00
- 300g 155.00
-
GOOD 'OL FISH 'N CHIPS 105.00
- Lightly seasoned, dipped in batter and deep-fried.
-
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.
-
SIRLOIN NEVADA 300g 179.00
- Grilled bacon, avocado (seasonal), camembert and toasted onions.
-
SPATCHCOCK CHICKEN 159.00
- Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
-
FRUTTI DI MARE 145.00
- Calamari tubes and heads, prawns, mussels and seafood dressing.
-
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
- 300g ~ 150.00
-
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
-
MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
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FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
Crown Restaurant & Wine Bar
Phone
0219750383
Opened hours
Sunday
07:00 - 22:00
Monday
07:00 - 22:00
Tuesday
07:00 - 22:00
Wednesday
07:00 - 22:00
Thursday
07:00 - 22:00
Friday
07:00 - 22:00
Saturday
07:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Contemporary , Gluten Free , International , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Groups , American Express , Accepts Discover , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Vissershok Road, Meerendal Wine Estate, Durbanville 7550, South Africa
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