Lamb cooked in a tomato and onion gravy flavoured with coconut and crushed roasted spices. Garnished with fresh coriander.
SUBZ MELA R98.80
A melange of mixed vegetables in a spicy tomato gravy finished with fenugreek. Garnished with fresh cream.
BUTTER NAAN R19.80
Naan Brushed With Ghee (Indian Butter)
PICKLES R14.80
Home-made lemon pickle
CHICKEN VINDALOO R114.80
Boneless chicken cooked in mixture of hot red chilli gravy with potatoes cinnamon, cloves, cumin seeds, and garnished with shredded ginger and fried chillies.
PALAK PANEER R118.80
Home-made cottage cheese cooked with spinach, tempered with garlic and cumin and garnished with a touch of cream.
LAMB SHANK R158.80
Lamb shank sauteed with whole masala, ginger and garlic then cooked in onion and tomato gravy on a slow fire.
PRAWN MALAI SQ
Prawns cooked in a mildly spiced creamy and cashew nut gravy finished with almonds and flavoured with saffron.
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
BAR-B-QUE CHICKEN KEBABS 119.00
Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
- 200g Pure Beef Burger 70.00
Huerta 57/67
Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
Bandana 110.00
300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
- Queso Pina
A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
- Solomillo Sirloin 500g 150.00
Chicken 75.00
Pescada Marambon 120.00
Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
FILLET SALTIMBOCCA 215.00
Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
LASAGNE BOLOGNESE 115.00
Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
GORGONZOLA & PEAR SALAD 105.00
Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
FUDGE PICASSO 49.00
White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
CHICKEN LIVERS 110.00
Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
two poached eggs & hickory ham on a toasted English muffin, topped with hollandaise sauce & served with grilled tomato & a hashbrown on the side.
Fill your omelette with any of these fillings:
Trio Sampler $79.90
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
Coconut, Carrot & Ginger Soup $34.90
a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
Shanghai BBQ $74.90
beef strips tossed with BBQ sauce & served with a sweet ginger-carrot relish, fresh coriander & mixed lettuce.
Chicken mayo & basil pesto $65.90
Mexican Fiesta Platter $129.90
mini chicken skewers, deep-fried hot Buffalo chicken wings, mixed cheese quesadilla wedges, nachos chips & fried battered jalapeños, served with salsa, guacamole & lemon sour cream on the side.
Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
*Avocado subject to availability.
Hickory ham +$20.90
Coconut, Carrot & Ginger Soup $34.90
a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
The Big Cheese Burger $83.90
chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.
Herbed mushrooms +$16.90
Sweet $35.90
Tabbouleh $69.90
a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
Tempura prawn, avocado and mixed leaves topped with mayonnaise and sweet chilli sauce and sprinkled with spring onion.
884 Double Salmon Rainbow Roll (4 pieces) R69.00
Salmon and avocado on the inside, topped with salmon, avocado and drizzled with teriyaki sauce.
883 Tokyo Roll (4 pieces) R59.00
Prawn and avocado inside, topped with prawn, spring onion, sesame seeds and a drizzle of teriyaki and sweet chilli sauces.
832 Prawn R49.00
851 Tuna R49.00
(6 pieces)
830 Salmon R49.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
Rice and avocado rounded with salmon, topped with mayonnaise and caviar.
830 Salmon R49.00
(6 pieces)
880 Kickboxing Roll (4 pieces) R51.00
Tempura prawn and avocado inside, topped with avocado, sesame seeds and teriyaki sauce.
812 Prawn R30.00
835 Vegetarian R33.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.