Down South Foodbar in Cape Town Menu

None

Nearby Sample Menus

Cattle Baron Grill House (sample menu)
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • 300g 199.00
  • FILLET BRUSCHETTA
    • Topped with chorizo, goat's cheese, chilli olive jam
  • 500g 170.00
  • RUMP
  • 300g 199.00
  • 400g 169.00
  • - East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
moyo Blouberg (sample menu)
  • Springbok carpaccio 75.00
    • Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
  • Banting breakfast 75.00
    • Fresh avocado slices, served with crispy streaky bacon and dukkah cream cheese, drizzled with extra virgin olive oil, tabasco and fresh ground black pepper
  • Crushed avo 85.00
    • Crushed avocado on toasted seeded bread with sliced tomato and dukkah cream cheese, drizzled with olive oil and tabasco
  • West Coast mussels 75.00
    • Half shelled black mussels steamed in a white wine, cream and garlic sauce
  • African spinach
    • braised with sweet potato, onion and cumin
  • Cheddar cheese 15.00
  • Oudtshoorn ostrich salad 115.00
    • Marinated ostrich slivers, cubed feta, peppers, avocado, cucumber, nut crackle and baby spinach leaves with a honey and mustard dressing
  • Cape malva pudding 69.00
    • Flambeed with brandy and served with creamy vanilla cream and ground pistachio nuts
Mike's Kitchen (sample menu)
  • GREEN CHILLI MAYO CRUSH
  • 18.90
  • Chicken Wings 64.90
    • Chicken wings, grilled and served with your choice of a dunking sauce.
  • All meat cuts are served with your choice of a side dish: Baked Potato / Rice / Chips / Samp / Mike’s Side Salad or / Veg of the Day
  • Goodwill’s Lamb Shank SQ
    • Oven roasted with loads of added flavour, served with samp or mash and veggies. Ask your waitron for availability, size and price.
  • XAI XAI PREGO SAUCE
  • Fillet
  • 500g 158.90
Nando's N1 City Drive Thru (sample menu)
  • Veggie Platter 2 R429.90
    • 4 Veggie Pitas, 4 Halloumi & Roast Veg Pitas, 2 Large Wedges, 4 Corns (Cut into 3), 2 Dips
  • Pulled Chicken Sandwich
  • + 2 Single Sides R99.90
  • Chocolate or Orange Paddle Pop R12.50
  • Full Portion and a Nando's Roll R44.90
  • On its own R42.50
  • + Single Side R49.90
  • Add to your meal
Nando's Grassypark (sample menu)
  • On its own R39.90
  • + Single Side R49.90
  • Sharing Side R34.90
  • Casa Pap & Nando's Relish
  • Nando's Vitality Meal R54.90
    • Chicken breast, flame-grilled mielie and a Single Nando's Salad
  • Nando's Salad
    • Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
  • Chocolate Mousse R24.90
  • Single Side R24.90
Ocean Basket (sample menu)
  • 5 PRINCE PRAWNS 40.00
  • TUNA R40 / R76
  • ARTEMIS MEZE PLATTER 145.00
    • battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • 3 PIECE PLATTER R66.00
  • CALAMARI 99.00
  • POTATO DIPPERS 19.00
Roman's Pizza (sample menu)
  • Choice of Dressing
    • Honey Mustard, Greek, 1000 Island
  • Large R16.90
  • Small R39.90
  • Extra Salad Dressing R8.90
  • Ravenous
  • Party Lasagne R199.90
    • 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
  • Small R55.90
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Simply Asia (sample menu)
  • 881 Inari Tempura Prawn (2 pieces) R51.00
    • Soya bean curd filled with rice, and topped with tempura prawn, avocado, mayonnaise, and seven spice.
  • 871 Tempura Prawn Bamboo Roll (4 pieces) R57.00
    • Cucumber roll with tempura prawn and avocado inside, topped with mayonnaise and caviar.
  • 895 Menu F (12 pieces) R149.00
    • 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
  • 893 Menu D (10 pieces) R119.00
    • 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
  • 894 Menu E (15 pieces) R169.00
    • 2 Salmon sashimi, 2 tuna sashimi, 4 rainbow rolls, 3 tuna maki, 2 dalmon nigiri and 2 salmon roses.
  • 868 Red Dragon Roll (4 pieces) R62.00
    • Tuna and avocado inside, topped with tuna, mayonnaise and caviar, and sprinkled with spring onion and seven spice.
  • 879 Salmon Fashion Boost (4 pieces) R59.00
    • Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
  • 832 Prawn R49.00
Cattle Baron (sample menu)
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
  • ARGENTINIAN FILLET
    • Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • 300g 155.00
  • Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
  • Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
  • - Baked in a creamy garlic sauce 58.00
  • 200g 179.00
Nando's Athlone (sample menu)
  • Sharing Side R34.90
  • Double Chicken Burger & Single Side R74.90
  • Casa Pap & Nando's Relish
  • Chocolate Mousse R24.90
  • Veggie Platter 2 R429.90
    • 4 Veggie Pitas, 4 Halloumi & Roast Veg Pitas, 2 Large Wedges, 4 Corns (Cut into 3), 2 Dips
  • Wedges
    • (PERi-PERi or Plain)
  • 1/4 Chicken
  • On its own R39.90
Nando's Plattekloof Village (sample menu)
  • Grilled Chicken Salad R49.90
    • Nando's salad with flame-grilled chicken strips
  • Livers & Casa Pap R29.90
    • Starter Livers & Single Casa Pap (No swop outs)
  • Single Side R24.90
  • Veggie Platter 2 R429.90
    • 4 Veggie Pitas, 4 Halloumi & Roast Veg Pitas, 2 Large Wedges, 4 Corns (Cut into 3), 2 Dips
  • + Single Side R62.50
  • Pineapple R7.50
  • + Single Side R49.90
  • Finger Food Platter R450.00
    • 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
Nando's Ottery (sample menu)
  • Sharing Side R34.90
  • + Single Side R49.90
  • Single Side R24.90
  • + 2 Single Sides R99.90
  • Avo & Pickled Red Onion Burger
  • Roasted Veg
  • The Grande Meal R79.90
    • Burger, 4 Winglets and Single Side
  • Casa Pap & Nando's Relish
The Galley (sample menu)
  • Florentina, Chicken & Mushrooms
  • Ham Cheese & Tomato R52.95
  • Stir Fry Mixed Vegetables & Mushrooms R69.95
  • SAVOURY EGGS 'a la Paysanne' R54.95
    • 2 Poached Eggs on Leaf Spinach, Savoury Mince, Tomato Concossee and Sc. Mornay, Toast
  • Cheese & Tomato R46.95
  • Deep Fried Fillet of Hake in Batter R82.95
  • 24cm R62.95
  • The Captain's Basket, a mix of all above R89.95
Primi Piatti (sample menu)
  • FROM 6PM A MINIMUM ORDER OF 2 ITEMS PER PERSON
  • CALZONE ORIGINALE 98.00
    • Fold over pizza with ham, mushrooms, roasted olives, Salsa Pomodoro, mozzarella and a hint of chilli
  • PENNE CALABRESE WITH SALTED RICOTTA 90.00 / Upsize +25
    • Chicken sauteed in olive oil, garlic, chilli, cherry tomatoes and roasted olives. Tossed with salted ricotta, black pepper and fresh rocket. Finished with gremolata. >>
  • BLOOMIN ONION 39.00
    • Battered hand-carved onion. Served With chilli aioli.
  • PICKLED MUSHROOMS 39.00
    • Mushrooms in citrus, oregano, mint, parsley and a hint of chilli.
  • LINGUINE POLLO E PESTO 100.00 / Upsize +25
    • Chicken sauteed with mushrooms, garlic and black pepper, tossed through a light mascarpone and pesto sauce.
  • PESCATORE 145.00 - One size only
    • Prawns, mussels and calamari, pan-fried with olive oil, garlic, white wine, lemon and tomato with a hint of chilli. Finished with gremolata.
  • SEARED FILLET 180.00
    • Flattened fillet steaks layered with sauteed potatoes, marinated tomatoes and crisp rocket.
The Brazen Head (sample menu)
  • Haloumi R52.00
  • BAGUN AND EGG BURGER R95.00
    • Char-grilled 200g A grade beef patty topped with crispy bacon and a fried egg.
  • BRAZEN'S SIGNATURE FILLET R159.00
    • 200gram prime beef fillet topped with bacon, avo (seasonal) and melted mozzarella.
  • Red Viennas and Chips R25.00
  • Our classic salad base includes: olive oil dressed mixed lettuce, cherry tomatoes, cucumber, green peppers, red onion and julienne carrot.
  • FISH AND CHIPS R85.00
    • Tender fillet of hake deep fried in our signature beer batter till golden brown. Served with chips and tartar sauce. (Grilled option available.)
  • Add savoury mince R40.00
  • SPICY CHICKEN WINGS PLATTER R105.00
    • Eight chicken wings char-grilled basted in peri-peri sauce served with onion rings, chips and a peri-peri sauce.
Down South Foodbar

Down South Foodbar

location

Address

Rondebosch-on-Main, Rondebosch, Cape Town, 7701, South Africa

phone

Phone

0216861464

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Grill , Mexican

features

Features

Location
Rondebosch-on-Main, Rondebosch, Cape Town, 7701, South Africa
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