Address
R310 Stellenbosh, Spier Wine Farm, Stellenbosch 7600, South Africa
Eight Restaurant in Stellenbosch Menu
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None
Nearby Sample Menus
- - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
-
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
-
CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
-
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
- GRILLED SOLE (Subject to availability)
- 500g 340.00
- 300g 199.00
-
LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
- Pick a meal:
-
Buffalo wings R70.00
- with blue cheese (crispy or peri-peri)
-
Pale ale battered fish R100.00
- with tartar aioli
- Portabella Mushroom R10.00
- Guacamole R10.00
-
Wagon steak of the day R150.00
- (normal or pepper crusted) With blue cheese, mushroom or bearnaise sauce
- Chacuterie platter R130.00
- Chicken Burger spicy or plain R70.00
-
Americano
- pepperoni, red peppers, jalapeño, garlic, olives & feta
- Medium 108.00
- Large 115.00
- Large 96.00
-
Spaghetti Carbonara 78.00
- an Italian classic with Dargle Valley bacon, grano padano, black pepper, garlic, cream & egg
-
Nuovo Pesto Penne 95.00
- roasted cherry tomato & goats cheese in a basil pesto sauce with penne pasta
-
Parma Verace
- prosciutto, fresh rocket & parmesan shavings
- Medium 82.00
- Large R148.90
- Small R55.90
-
Greek (olives)
- Tomato base, feta cheese & olives
-
Fiji
- Tomato base, bacon & banana
- Large R176.90
-
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
- Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
- Large R176.90
- Beef burger R75.00
-
Biltong, R100.00
- red onion, feta and orange
- Served with Fries or Salad
-
Portabella mushroom, R85.00
- spinach, Feta and butternut
-
Buffalo wings R70.00
- with blue cheese (crispy or peri-peri)
- Chacuterie platter R130.00
-
Patagonia calamari R75.00
- grilled or fried with tartar aioli
-
Pork bitterbalen R70.00
- with Jalapeno relish
-
Crispy Duck R139.00
- Crispy fried duck deboned and sliced with stir fried vegetables in an oyster sauce with mushrooms, chilli, garlic and herbs
- Banana fritter and vanilla ice cream R45.00
- Plain noodles R18.00
- with chicken R51.00
-
Phad Mee Leung
- Yellow egg noodles stir fried with garlic and vegetables
-
Duck Red Curry R139.00
- Crispy duck in a red curry sauce with coconut milk, pineapple, peppers and fresh basil
-
Crispy Chicken Wings R60.00
- Crispy chicken wings tossed in sesame seeds with a sweet chilli dipping sauce
- with chicken R51.00
Eight Restaurant
Phone
0218091188
Opened hours
Sunday
10:00 - 16:00
Tuesday
10:00 - 16:00
Wednesday
10:00 - 16:00
Thursday
10:00 - 16:00
Friday
10:00 - 16:00
Saturday
10:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Gluten Free , International , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Groups , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
