Goloso in Cape Town Menu

None

Nearby Sample Menus

  • BAKLAVA R49.00
    • Mama Liza's original recipe served with ice cream or cream
  • KING PRAWNS (6) 179.00
  • SALMON & AVO R46 / R86
  • FISH & CALAMARI 99.00
  • VEG 29 / 46
  • CALAMARI 99.00
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • TILAPIA 104.00
    • light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
  • Beef 99.00
  • SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • Hombre Caliente 90.00
    • Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
  • Main 30.00
  • Chicken 75.00
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • Medium R98.90
  • Medium R72.90
  • Small R55.90
  • All our mouthwatering pasta is made with only the finest & freshest ingredients.
  • Small R55.90
  • Medium R109.90
  • Triple Cheese
    • Tomato base, cheddar cheese, mozzarella cheese & feta cheese
  • Small R55.90
  • SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • x20 - 190
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • GRILLED SWEET POTATOES 22.00
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • LIGHT DISHES
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • - Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
Goloso

Goloso

location

Address

90 Regent Road, Sea Point, Cape Town Central 8005, South Africa

phone

Phone

0214392144

email

Email

None

clock

Opened hours

Monday: 12:30 – 10:30 PM, Tuesday: 12:30 – 10:30 PM, Wednesday: 12:30 – 10:30 PM, Thursday: 12:30 – 10:30 PM, Friday: 12:30 – 10:30 PM, Saturday: 12:30 – 10:30 PM, Sunday: 12:30 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , Grill , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
90 Regent Road, Sea Point, Cape Town Central 8005, South Africa