L'avenir Wine Estate in Stellenbosch Menu

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Nearby Sample Menus

200g 159.00
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
SPECIALITY BUTTERS 28.00
- Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
300g 199.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.

Bacon, scrambled egg & tomato on corn bread R60.00
Patagonia calamari R75.00
- grilled or fried with tartar aioli
Greek salad R30.00
Pulled pork belly R95.00
- pickled onions, leeks
Portabella mushroom, R85.00
- spinach, Feta and butternut
Half and Half platter R155.00
Salmon, cream cheese, tomato & caper salsa on croissant or rye bread R65.00
LB Pizza R80.00
- Bacon and mushroom

Chef's Salad 85.00
- roast butternut, coriander, mixed sprouts, baby spinach, roasted red peppers with parmesan shavings
Tagliatelle Oxtail Ragu 148.00
- braised, deboned oxtail in a tomato & red wine sauce with tagliatelle pasta
- add cream R5.00
Handcut Chips 25.00
Medium 68.00
Medium 69.00
mozzarella 46.00
Isabella
- robiola, roast cherry tomato, artichoke, pesto & parmesan

Medium R87.90
Medium R109.90
Supreme
- Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
Small R59.90
Large R148.90
Maple Syrup
Small R10.90
Small R59.90

Steamed rice R18.00
Egg fried rice R27.00
with chicken R54.00
with chicken R89.00
Por Piah Sud
- Mixed vegetables wrapped in rice served with a Tarnarind and peanut sauce
Yum Nuea
- Tender pieces of beef or chicken served on lettuce with a coriander and a lime juice dressing
with chicken R89.00
with beef R53.00

Biltong, R100.00
- red onion, feta and orange
Coopers platter: R140.00
- Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
Brie, fig R110.00
- and prosciutto
Pork bitterbalen R70.00
- with Jalapeno relish
Portabella mushroom, R85.00
- spinach, Feta and butternut
Pulled BBQ chicken R85.00
- peppadews, bacon, olives and parsley
Cheese platter R110.00
Crispy Onion rings R15.00

L'avenir Wine Estate

Cape Winelands > Stellenbosch > L'avenir Wine Estate

Address

Off R44, Klapmuts Road, R44, Stellenbosch, 7599, South Africa

Phone

0218895001

Email

None

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM