The BIG KING is one of the biggest in our family. With two freshly flame-grilled beef patties, two portions of cheese, and the unique BIG KING sauce, it tastes royally delicious. At four inches in diameter, it is also very substantial.
Choose from chips OR rice OR two hot veg OR a side salad.
PORTUGUESE STEAK
Class-A beef on a bed of creamy peri-peri, sliced chorizo sausage and red onions. Topped with an egg.
CREAMY PERI-PERI CHORIZO & CALAMARI POT A JD's SPECIALITY R67.00
Calamari tubes and squid heads, sliced chorizo sausage, red onions sauteed in garlic butter with a lemon, herb and peri-peri sauce. Served with a warm Maputo roll.
CRUMBED MUSHROOMS R52.00
Button mushrooms coated in a breadcrumb mix, fried to perfection and served with tartare sauce.