On a Plate Catering in Hout Bay Menu

None

Nearby Sample Menus

  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
  • HUMMUS 30.00
  • SALMON TOMATO ROLL R69.00
    • California roll-style sushi with rice, fresh salmon, basil leaves, green pepper, onion & tomato (8 pieces)
  • CALAMARI 49.00
  • SMOKED SNOEK SOUP 48.00
    • smoked snoek in a creamy soup
  • SMOKED SNOEK CAKE & CHIPS 64.00
    • two fish cakes made with smoked snoek and hake in a crispy golden crumb
  • Served until 2pm
  • - Queso Pina
    • A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
  • Side 15.00
  • - Cuban Chicken 70.00
    • Layered with bacon, Mojo mayo, Emmental cheese and gherkins
  • Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
  • Pescada Marambon 120.00
    • Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
  • BURRITO BASE: carrots, peppers and red cabbage
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Small R55.90
  • Fetaroni
    • Tomato base, feta cheese, pepperoni and fresh green chilli
  • Classic Cheese
    • Tomato base and mozzarella cheese
  • Medium R116.90
  • House Salad R28.90
    • Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
  • Large R148.90
  • Triple Cheese
    • Tomato base, cheddar cheese, mozzarella cheese & feta cheese
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • CHOPPED CHICKEN SALAD 99.00
    • Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
  • 300g ~ 150.00
  • SORRENTO 105.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • LIGHT DISHES
  • PIZZA
    • INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
  • - TOMATO & MOZZARELLA 72.00
  • LAMB 130.00
    • Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
  • 500g 340.00
  • LAMB LOIN CHOPS 440g 179.00
    • Tender flame-grilled lamb loin chops served with a choice of speciality butter.
  • 300g 155.00
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • LINE FISH
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • 200g 159.00
  • 300g 199.00
On a Plate Catering

On a Plate Catering

location

Address

Bay Harbour Market, 31 Harbour Street, Hout Bay, Cape Town

phone

Phone

0829006791

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Quick Bites

Location
Bay Harbour Market, 31 Harbour Street, Hout Bay, Cape Town
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