Delicious mouthfuls of decadence; prepared for your enjoyment.
300g ~ 150.00
FETTUCCINE CON PESCE 145.00
Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
PISA 118.00
Pancetta, Danish feta and avocado.
PARMA HAM 135.00
Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
For our special little customers 12 years and younger.
Soft and tender, deep-fried and served with tartar sauce.
FILLET PICCATA 139.00
Thinly sliced fillet pan-fried in a creamy mushroom sauce.
200g 174.00
200g 174.00
FILLET SCHNITZEL 139.00
Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
ARGENTINIAN FILLET
Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
All our steaks & grills are basted, seasoned and cooked to your satisfaction.