Splash Cafe - Vineyard Hotel in Cape Town Menu

RECCO CLASSICO 65.00 / Upsize +15
- A curry-infused Napoletana with garlic and fresh chilli, rounded off with cream and garnished with fresh coriander.
CREAMY MASHED POTATOES 25.00
Anchovies +20.00
AVOCADO SALSA 55.00
- Fresh avocado, tomatoes, cucumber, red onion, red peppers, lemon and mint.
ROSEMARY AND ROCK SALT FOCACCIA 36.00
- Hand-pulled and brushed with olive oil, rock salt, fresh rosemary and oregano.
FRESH SPINACH, FETA AND OLIVES 99.00
- Fresh spinach, Danish feta, roasted olives, Salsa Pomodoro, mozzarella and pecorino
DAGWOOD 115 Beef / 105 Chicken
- Fried egg, streaky bacon and a slice of cheddar.
Wheat & gluten free artisan pasta imported from Italy. Add R12.00

Crumbed chicken and chakalaka 99.00
- Crumbed chicken breast with lettuce, sliced cheddar and chakalaka (on the side)
Springbok carpaccio 69.00
- Served on roosterkoek with rocket
Seasonal vegetables
- sauteed in a pan with butter
Rooibos tea creme brulee 55.00
- Rooibos infused baked custard, served with pineapple, orange and chilli salsa
Peri peri livers on toast 55.00
- Pan-fried chicken livers in a spicy East African peri peri sauce, served on "roosterkoek" topped with 2 poached eggs
Moyo GO 32.00
- The quickie-egg, toast, 2 rashes of grilled dukkah tomato
Hand cut chips
- double fried with the skin on and seasoned
Our decadent sandwiches are prepared with your choice of a cumin flavoured wrap, homemade seeded bread or pumpkin bread and accompanied with hand cut chips

ZESTY LEMON 22.00
- A sweet surprise of citrus and shortbread
Served with half chips & half rice
ROASTED MED VEG add +8.00
HALLOUMI CHEESE 32.00
SAUCY FISH BITES 36.00
- battered hake, served with 1000 island sauce, chips and rice
HALLOUMI CHEESE 45.00
Salmon 40/76
GRILLED SALMON (200g) 159.00

Casa Pap & Nando's Relish
PERi-Spinach
Veggie Platter 2 R429.90
- 4 Veggie Pitas, 4 Halloumi & Roast Veg Pitas, 2 Large Wedges, 4 Corns (Cut into 3), 2 Dips
Pulled Chicken Sandwich
Roasted Veg
Sharing Side R34.90
On its own R39.90
+ Single Side R54.90

850 Salmon R49.00
892 Menu C (10-piece Vegetarian Platter) R89.00
- 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
873 California Special (4 pieces) R70.00
- Prawn and avocado inside wrapped with salmon and tuna, topped with mayonnaise, caviar, a sprinkling of sesame seeds and drizzled with teriyaki sauce.
820 Salmon R44.00
879 Salmon Fashion Boost (4 pieces) R59.00
- Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
862 Salmon Rainbow Rolls (4 pieces) R62.00
- Salmon and avocado inside, topped with salmon.
860 Salmon Roses (3 pieces) R54.00
- Rice and avocado rounded with salmon, topped with mayonnaise and caviar.
(1 piece)

STEAK & PRAWN COMBO 185.00
- 200g Sirloin and 200g prawns.
300g 199.00
GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
300g 199.00
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
- Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.
BLACKENED PEPPER FILLET
- Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
PRAWN PLATTER 185.00
- 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.

Full Portion and a Nando's Roll R44.90
Flaming Hungry
Veggie Platter 1 R399.00
- 2 Veggie Burgers, 2 Halloumi & Roast Veg Wraps, 2 Halloumi & Roast Veg Pitas, 2 Sharing Wedges, 4 Corns (Cut into 3), 2 Dips
Roasted Veg
Sharing Side R34.90
Single Side R24.90
+ Saucy Rice (No swop outs) R49.90
On its own R52.50

Cut Pizza Sandwich. With Your Choice of Filling:
- Natural yeast and malt
LINGUINE AL SALMONE 95.00 / Upsize +30
- Slivers of smoked salmon trout in a mild curry, white wine, garlic, cream and tomato sauce.
SPINACH ALLA PARMIGIANA 35.00
SERVED WITH HOUSE VINAIGRETTE
LINGUINE POLLO E PESTO 100.00 / Upsize +25
- Chicken sauteed with mushrooms, garlic and black pepper, tossed through a light mascarpone and pesto sauce.
FETTINE DI POLLO 105.00
- Chicken scallops topped with marinated tomatoes, roasted olives and fresh rocket. Finished with pecorino and a creamy yogurt, herb and olive relish.
ULIVE 39.00
- Sicilian-style olives in olive oil, lemon juice, rosemary, oregano, red chilli and garlic.

- Home-made Lasagna 52.00
- beef bolognaise, bechamel sauce, Italian parmesan
- Siciliana 105.00
- Italian anchovy, olives
- Melanzane 80.00
- brinjal, Italian parmesan, fior di latte mozzarella, pomodoro sauce
- Lazio 140.00
- tomato base, vegan cheese, roasted cherry tomato, avocado, pumpkin seed pesto
- Asian de-boned smoked pork ribs, prosciuttom crudo (70g), smoked salmon (80g) 65.00
- Pomegranate arils, asparagus, avo, peppadews, piquante, peppers, Italian parmesan, emmenthaler 22.00
ADD: Seasoned chicken 20.00
- Nacho Libre 140.00
- jerk spiced chicken, home-made guacamole, tomato chilli salsa, coriander, sour cream

823 Tuna R44.00
895 Menu F (12 pieces) R149.00
- 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
(4 pieces)
842 Prawn R41.00
841 Tuna R48.00
882 Hot Tempura Prawn Roll (4 pieces) R62.00
- Prawn and avocado inside, topped with tempura prawn, mayonnaise, caviar, spring onion, sweet chilli sauce and a sprinkling of sesame seeds.
822 Avocado R28.00
874 Chilli Tuna Roll (4 pieces) R59.00
- Tuna and avocado inside, topped with seared tuna, mayonnaise and fresh chilli.

BUTTERMILK FRIED CHICKEN PO BOY 65.00
- Buttermilk marinated chicken breast coated and deep fried then served with a tangy slaw, cucumber pickle and sriracha mayo on a burger bun.
ADD A SIDE SALAD 26.00
HARISSA CHICKEN 75.00
- Chicken breast marinated in a buttermilk harissa paste with tangy slaw, fresh salsa and creamy coriander and mint dressing.
CIABATTA OR 100% RYE ADD 5.00
ROAST ARTICHOKES 22.00
CHICKEN RED PEPPER PESTO MAYO 55.00
- Cucumber pickle, tomato and sweet red onion
ALL DAY BREAKFAST PIZZA 89.00
- Bacon, beef sausage, cherry tomatoes, mushroom, egg and rocket, (low carb & gluten free bases available as add on)
BURGER SIDES

Cheese & Garlic Bread 50.00
- Served with savoury butter infused with sun-dried tomatoes and basil pesto
three 96.00
seared tuna 98.00
Garlic butter 14.00
Deep-fried Oreos 50.00
- Served with ice cream and chocolate sauce
SHELLFISH
Mussel Bake 60.00
- Mussels baked in a tomato and basil sauce, topped with herbs
SUBSTITUTE FRIED CALAMARI FOR GRILLED BABY SQUID 30.00

Pineapple R7.50
Garlic Roll with Cheese R14.90
Single Side R24.90
Kids Winglets & Chips R39.90
- 4 Winglets, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
+ Saucy Rice (No swop outs) R49.90
On its own R52.50
On its own R29.90
Nando's Salad
- Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing

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