Address
Glen Country Club, 3 Victoria Rd, Clifton, Cape Town, 8005, South Africa
The Bungalow in Cape Town Menu
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None
Nearby Sample Menus
-
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
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BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
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FRESH OYSTERS 18.00each
- where available
- AVO R32.00
- KINGKLIP (200g) 109.00
- 5 PRINCE PRAWNS 40.00
- SUSHI PLATTERS
- KING PRAWNS (10) 269.00
- Half Chicken
- Creamy Garlic
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- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
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Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
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Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
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Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
- 55.00
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- Chilli con Carne
- With sour cream and pico ensalada
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Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
- Double: R32.90
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Pepperoni Deluxe
- Tomato base, pepperoni & garlic
- Double R29.90
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BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
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Triple Cheese
- Tomato base, cheddar cheese, mozzarella cheese & feta cheese
- Medium R87.90
- Large R159.90
- TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
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- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
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ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
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RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
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- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
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OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
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MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
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PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
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BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
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FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
- 1kg 660.00
- LINE FISH
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STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
- Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
-
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
- 400g 169.00
The Bungalow
Phone
021438201833
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , International , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Glen Country Club, 3 Victoria Rd, Clifton, Cape Town, 8005, South Africa
- Cape Town Gluten Free Menus
- Cape Town International Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus
- Cape Town Gluten Free Menus
- Cape Town International Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus
- Cape Town Gluten Free Menus
- Cape Town International Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus