The Garden Terrace - NH The Lord Charles in Somerset West Menu -

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Nearby Sample Menus

FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
LASAGNE BOLOGNESE 115.00
- Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
SPATCHCOCK CHICKEN 159.00
- Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
NAPOLI 105.00
- Anchovies, olives and capers.

400g 189.00
SIRLOIN
200g 159.00
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
CARPET BAG STEAK
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
All our steaks & grills are basted, seasoned and cooked to your satisfaction.
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce

BUTTERNUT AND SWEET POTATO MASH 25.00
ROASTED BUTTERNUT & BEETROOT SALAD 75.00
- Mixed greens with roasted butternut and beetroot, cherry tomatoes, Danish feta, red onion, oregano and mint. Finished with pumpkin seeds and herb oil.
Baked Feta +10.00
- Salsa Pomodoro: Italian tomatoes, olive oil and rock salt
MELANZANE ALLA PARMIGIANA 95.00 - One size only
- Oven-baked aubergine with Napoletana, mozzarella, pecorino and basil.
OUR STONEBAKED CIABATTA, CHAR-GRILLED AND TOPPED WITH:
SAUTEED POTATOES 25.00
FRESH SPINACH, FETA AND OLIVES 99.00
- Fresh spinach, Danish feta, roasted olives, Salsa Pomodoro, mozzarella and pecorino

Tabbouleh $69.90
- a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
Tomato or onion or green pepper or jalapeño +$6.90
Power Oats $42.90
- warm & hearty FUTURELIFE Smart Oats made with fresh milk & served with toasted almonds, fresh strawberries & honey.
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.
Mexican Fiesta Platter $129.90
- mini chicken skewers, deep-fried hot Buffalo chicken wings, mixed cheese quesadilla wedges, nachos chips & fried battered jalapeños, served with salsa, guacamole & lemon sour cream on the side.
Made with real butter & freshly baked in store.
Monte Cristo
- beef strips, back bacon pieces, fresh avo, blue cheese, fresh cherry tomatoes & spring onion tossed with mixed lettuce & served with honey & mustard dressing & deep-fried tortilla wedges.
MEAL $74.90