Topped with garlic butter and freshly chopped garlic.
300g 199.00
500g 170.00
200g 159.00
CHATEAUBRIAND FOR TWO OR FOUR
Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
SLICED JALAPEÑOS 28.00
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
FILLET BRUSCHETTA
Topped with chorizo, goat's cheese, chilli olive jam