Triggerfish Brewery in Somerset West Menu

None

Nearby Sample Menus

  • SPINACH AND RICOTTA RAVIOLI 120.00
    • Delicious filled ravioli in a creamy white sauce.
  • SPAGHETTI BOLOGNESE 90.00
    • An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • FETTUCCINE ALFREDO 55.00
  • - CAPRESE 99.00
    • Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
  • Chips
    • (PERi-PERi or Plain)
  • + Saucy Rice (No swop outs) R49.90
  • 6 Winglets & Single Chips R44.90
    • Available in regular or PERi-crusted (No swop outs)
  • Spicy Rice
  • Veggie Platter 1 R399.00
    • 2 Veggie Burgers, 2 Halloumi & Roast Veg Wraps, 2 Halloumi & Roast Veg Pitas, 2 Sharing Wedges, 4 Corns (Cut into 3), 2 Dips
  • Single Side R24.90
  • + Single Side R62.50
  • The Grande Meal R79.90
    • Burger, 4 Winglets and Single Side
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
  • SAUTEED MUSHROOM FILLET
    • Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • CRUMBED CHICKEN STRIPS 98.00
    • Crumbed, deep-fried and served with a choice of sauce.
  • 200g 174.00
  • - Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
  • 300g 199.00
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • LINGUINE AL SALMONE 95.00 / Upsize +30
    • Slivers of smoked salmon trout in a mild curry, white wine, garlic, cream and tomato sauce.
  • CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
  • PERI-PERI CHICKEN LIVERS 75.00
    • Chicken livers with garlic, bay leaves, peri-peri, sherry and brandy. Served with warm flat bread.
  • CRISPY CALAMARI SALAD 125.00
    • Crumbed calamari, fresh rocket, carrots, cherry tomatoes, red onion, green beans, red peppers, mint, coriander, oregano and spring onion. Drizzled with lemon juice and served with chilli aioli.
  • FETA TRUFFLES 55 .00
    • Creamy Danish feta balls rolled in fresh herbs, paprika and pangritata. Served with flat bread, roasted olives, roasted pumpkin seeds and Tuscan tomato preserve.
  • BISTECCA 180.00
    • Aged T-bone steak (500g) grilled to perfection and served with paprika compound butter and fresh rocket.
  • Cut Pizza Sandwich. With Your Choice of Filling:
  • PRIMI BURGERS ARE MADE FROM 100% PRIME BEEF CUTS AND SERVED WITH LETTUCE, TOMATO, XXX SAUCE AND CRUNCHY CABBAGE PICKLE ON A BRIOCHE BUN. SERVED WITH A SIDE ORDER OF YOUR CHOICE.
  • Chipotle-Honey Chicken $94.90
    • sweet & spicy sliced chicken breasts, fresh avo*, bulgur wheat, mixed lettuce, fresh cherry tomatoes & fresh coriander, served with honey & mustard dressing.
  • Herbed mushrooms +$16.90
  • Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Egg on Rye $34.90
    • served with pan-fried cherry tomatoes.
  • Tomato or onion or green pepper or jalapeño +$6.90
  • Add an Easy Cappuccino + $26.90
  • French Bacon-Jam $62.90
    • filled with brie & hand-made bacon-jam, pan-fried cherry tomatoes & mixed lettuce.
  • Crispy chicken
    • with layers of deep-fried sesame-crusted buttermilk chicken strips, chopped red onion & fresh tomato, pineapple, spring onion, fresh coriander & mixed lettuce, dressed with honey & mustard dressing & served in a jar.
Triggerfish Brewery

Triggerfish Brewery

location

Address

De Beers Avenue, Unit 9 Paardevlei, Somerset West 7130, South Africa

phone

Phone

0218515861

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
De Beers Avenue, Unit 9 Paardevlei, Somerset West 7130, South Africa