Umi in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • BITE OF THE OCEAN 114.00
    • 3 prince prawns, fish & calamari
  • ZEN PLATTER 159.00
    • 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
  • SOLE (180g) 125.00
  • QUEEN PRAWNS (8) 149.00
  • GRILLED SALMON (200g) 159.00
  • TUNA R40 / R76
  • TEMPURA PRAWN R39 / R64
  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Shredded Beef & Nacho 83/93
    • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
  • Godmother: Side 60.00
  • Seafood Platter - Fuente 250.00
    • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
  • Slow roasted cherry tomato relish
  • Pico Mayo
    • Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
  • Pulled pork, chicken strips, bacon bits
  • Platter for 6: 545.00
  • - Gourmet Shredded Beef 70.00
    • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
Roman's Pizza (sample menu)
  • Medium R68.90
  • Hot One
    • Chilli base, green pepper, beef cubes & onion
  • Small R55.90
  • Small R59.90
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • Small R59.90
  • Icing Sugar
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
Casa Bella The Sanctuary (sample menu)
  • PENNE ARRABBIATA 80.00
    • Napoletana sauce with chilli and garlic.
  • CURED MEAT 42.00
    • Chorizo Sausage, Salami, Pancetta, Parma Ham
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • PARMA HAM 135.00
    • Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
  • PARMESAN & HERB MASH 22.00
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • PANNA COTTA 49.00
    • Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
Cattle Baron (sample menu)
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • 200g 169.00
  • CALAMARI STEAK STRIPS 58.00
    • Soft & tender, deep-fried, served with tartar sauce
  • 200g 174.00
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • GOOD 'OL FISH 'N CHIPS 105.00
    • Lightly seasoned, dipped in batter and deep-fried.
Umi

Umi

location

Address

The Promenade, 201 Victoria Rd, Camps Bay, Cape Town, 8040, South Africa

phone

Phone

0214371802

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
The Promenade, 201 Victoria Rd, Camps Bay, Cape Town, 8040, South Africa
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