Village Fish & Chips in Carlswald Menu

None

Nearby Sample Menus

  • Rainbow Rolls 8 pieces R90.00
    • Salmon, Tuna, Avo, Cucumber
  • 250g R95.00
  • Fashion Sandwiches 4 pieces
  • Add Calamari R49.00
  • Salmon Sushi Platter 8 pieces R120.00
    • 4 Rainbow Rolls, 1 Salmon Hand Roll, 3 Smoked Salmon Cheese Rolls
  • Chicken Pasta R90.00
    • Served with a free 300ml Fuze Ice Tea
  • Combo Platter
    • A generous feast comprising of 200g Rump OR Fillet Steak, three King Prawns, Calamari and Mussels in a White Wine Sauce
  • Chicken Tempura R45.00
    • Filleted Chicken strips fried golden brown in a light Tempura Batter
  • Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
  • Desserts may contain traces of NUTS!
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • Delicious mouthfuls of decadence; prepared for your enjoyment.
  • 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
  • Table 105.00
  • BAKED KINGKLIP FILLET NEW 215.00
    • Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
  • POINT RUMP
    • Our signature cut of rump with a thick layer of fat.
  • SCOTTISH SALMON 215.00
    • Plain-grilled or prepared with soya ‘n sesame seeds.
  • OXTAIL POTJIE 185.00
    • Our legendary recipe of traditional braised oxtail, slow-cooked in red wine.
  • ITALIAN 165.00
    • Italian tomato chutney with onion, oregano, balsamic vinegar, garlic ‘n a touch of butter ‘n brown sugar.
  • MERVYN'S MAGIC 225.00
    • 600g French-trimmed prime rib
  • 300g 190.00
  • Add an egg 10.00
  • CAESAR 80.00
    • Cos lettuce, Grana Padano shavings ‘n anchovy fillets, drizzled with Caesar dressing ‘n served with toasted French loaf.
  • Table 90.00
  • BEEF SPARE RIBS
    • Tender, meaty, sticky ‘n delicious.
  • Four 80g T-bone-style chops, grilled with olive oil, fresh lemon ‘n oregano for delicious flavour. 155.00
  • GREEK
    • Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
  • ICE CREAM SANDWICH 50.00
    • Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
  • Should you prefer fillet, add R42.00
  • AMERICAN 245.00
    • 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
  • Full 240.00
  • Add halloumi 17.00
  • Add chicken 22.00
  • SPARE RIBS 'n 200g TENDER STEAK
    • Sticky ‘n delicious ribs ‘n a succulent ‘n juicy 200g rump or sirloin steak.
  • SOUP
    • Please enquire with your waitron. Price on request.
  • CHOOSE FROM PLAIN GRILLED, ORIGINAL TURN 'n TENDER BASTING, CHILLI BASTING, DRY PEPPER COATING OR FRESH HERBS 'n SPICES.
  • PEPPER 92.00
    • Topped with creamy pepper sauce.
Village Fish & Chips

Village Fish & Chips

location

Address

Shop 2, Sandridge Square Shopping Centre, Corner Lever & New Roads, Halfway Gardens, Midrand, 1686, South Africa

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
Shop 2, Sandridge Square Shopping Centre, Corner Lever & New Roads, Halfway Gardens, Midrand, 1686, South Africa
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